Mineral, vitamin A and fat composition of bulk milk related to European production conditions throughout the year

Autor: Chassaing, Chantal, Sibra, Cécile, Verbic, Joze, Harstad, Odd Magne, Golecky, Jaroslav, Martin, Bruno, Ferlay, Anne, Constant, Isabelle, Delavaud, Carole, Hurtaud, Catherine

Publikováno v: Dairy Science & Technology
Dairy Science & Technology, EDP sciences/Springer, 2016, 96 (5), ⟨10.1007/s13594-016-0300⟩

Version PreprintShort title : Annual changes of bulk milk micronutrients; absent

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::73cb0f80264b6dd8a21db0f3b6ace95d
https://hal.archives-ouvertes.fr/hal-01351519/file/2016_Chasssaing_et_al_Dairy_Sci_Technol_1

Les acides gras du lait de tank peuvent être prédits par des enquêtes rapides en ferme

Autor: Coppa, Mauro, Ferlay, Anne, Chassaing, Chantal, Agabriel, Claire, Glasser, Frederic, Chilliard, Yves, Borreani, Giorgio, Barcarolo, R, Baars, Ton, Kusche, D., Harstad, Odd Magne, Verbic, Jože, Golecky, Jaroslav, Martin, Bruno

Publikováno v: Joint Meeting of the "Mountain Pastures, Mediterranean Forage Resources (FAO-CIHEAM) and Mountain Cheese" networks
Joint Meeting of the "Mountain Pastures, Mediterranean Forage Resources (FAO-CIHEAM) and Mountain Cheese" networks, Jun 2014, Clermont-Ferrand, France. CIHEAM-Centre International de Hautes Etudes Agronomiques Méditerranéennes, Options Méditerranéennes. Série A : Séminaires Méditerranéens, 109, 843 p., 2014, Forage Resources and Ecosystem Services Provided by Mountain and Mediterranean Grasslands and Rangelands

National audience; This study aimed to predict the cow milk fatty acid (FA) composition using farming practices des - cribed through on-farm surveys. The FA composition of 1248 bulk milk samples and the related farming prac- tices came from 20 experi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::98f6f2d7c1f25a20140cfb40b2f1eaab
http://hdl.handle.net/2318/149276