Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Goetz H. Richter"'
Publikováno v:
Archiv für Tierernaehrung. 51:39-52
Two long‐term individual feeding experiments (336 and 307 days) were carried out with 52 (experiment I; Black and White dairy cattle) and 22 (experiment II; Yellow cattle) growing bulls. Rations varied in P‐content. In experiment I straw: concent
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::278574ccc89c9cc5a006947a12e36956
https://doi.org/10.1080/17450399809381904
https://doi.org/10.1080/17450399809381904
Publikováno v:
Archiv für Tierernaehrung. 50:163-172
Five smaller (body weight: 227.9 +/- 23.7 kg) and large growing bulls (435.2 +/- 14.3 kg per animal) each were fed with rations rich (chopped wheat straw:concentrate = 1:1) or poor in roughage (straw: concentrate = 1:4). Animals were kept in balance
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0258a86dd897071396ef30e5d786b177
https://doi.org/10.1080/17450399709386128
https://doi.org/10.1080/17450399709386128
Autor:
Friedrich Schöne, Hartwig Böhme, Astrid Schneider, Grit Schaarmann, Gerhard Jahreis, Gerhard Flachowsky, Goetz H. Richter
Publikováno v:
Lipid / Fett. 99:55-60
In funf Futterungsversuchen erhielten Milchkuhe, Mastrinder und Schweine Rationen mit unterschiedlichen Anteilen an geschroteten Olsaaten beziehungsweise Preskuchen aus Olsaaten. Der Einflus dieser Futterung auf die Vitamin E-Konzentration in tierisc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ff85961bb9eecbeab36970b9c11cd143
https://doi.org/10.1002/lipi.19970990206
https://doi.org/10.1002/lipi.19970990206
Publikováno v:
Journal of Animal Physiology and Animal Nutrition. 76:9-21
Zusammenfassung In einem Einzelfutterungsversuch erhielten 60 mannliche Kalber der Rasse Schwarzbuntes Milchrind (Alter zu Versuchsbeginn: 25 Tage; Anfangslebendmasse: 51,7 ± 5,0 kg) Rationen, bestehend aus auf gefetteter Magermilch sowie unterschie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dd4b8ca55aa73411ead9bdb967f8ab7e
https://doi.org/10.1111/j.1439-0396.1996.tb00672.x
https://doi.org/10.1111/j.1439-0396.1996.tb00672.x
Publikováno v:
Animal Feed Science and Technology. 60:117-130
Energetical and ecological aspects of straw ammoniation were calculated based on five feeding trials with growing bulls consuming untreated, ammonia or urea treated wheat straw. Dry straw was gased with ammonia (3.0–3.2%) and wet straw (38.1–56.3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::609395ca5a80d0a92279bf426d714673
https://doi.org/10.1016/0377-8401(95)00915-9
https://doi.org/10.1016/0377-8401(95)00915-9
Publikováno v:
Archiv für Tierernaehrung. 34:841-850
In an individual feeding experiment (150-500 kg live weight) the influence of the polyether antibiotic Monensin on the fattening, slaughtering and retention performances of crossbreeding dairy bulls (genotype 31) and fattening hybrids (genotype 61) w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5beb0f4b720e11e306cff14f63f3ab2f
https://doi.org/10.1080/17450398409425739
https://doi.org/10.1080/17450398409425739
Publikováno v:
Archiv für Tierernaehrung. 31:57-65
The influence of the polyether antibiotic Monensin on the rumen fermentation and the fattening results of fattening hybrids (genotype 61) and crossbreeding bulls of dairy cattle (genotype 19) was ascertained in two feeding experiments (E1 and E2). Ca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::48020034d476a47bf23aa97c4ff620db
https://doi.org/10.1080/17450398109425106
https://doi.org/10.1080/17450398109425106