Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Godfrey C. Onuwa"'
Publikováno v:
Food and Environment Safety, Vol 23, Iss 3, Pp 143-151 (2024)
The research investigated how the use of a water-based extract from Euclea divinorum leaves can impact the treatment of Coccidiosis in Broiler chickens. One hundred and twenty (120) broilers were experimentally infected with Eimeria tenella and split
Externí odkaz:
https://doaj.org/article/b27faf8683f645e6a240ea9c8f3f9ae0
Autor:
Godfrey C. ONUWA, Adeola O. OLANIHUN
Publikováno v:
Food and Environment Safety, Vol 23, Iss 1, Pp 43-50 (2024)
The study evaluated comparative effects of formulated soybean diets on the development of juvenile catfish (C. gariepinus) at the Fishery unit, Federal College of Forestry Jos (FCF, Jos), Plateau State Nigeria. The parameters assessed were length, wi
Externí odkaz:
https://doaj.org/article/848af9ff96714e8194aed214928d986a
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 9, Iss 8, Pp 1344-1356 (2021)
The level of yield among sweet potato farmers is on a decline; low output and yield differences was observed, indicating the existence of inefficiency in production systems and variations in input utilization. Efficiency in resource use must be susta
Externí odkaz:
https://doaj.org/article/5051a1402695442cb2b80a8af38799f2
Autor:
Godfrey C. Onuwa
Publikováno v:
Advances in Human Resources Management and Organizational Development ISBN: 9781668456668
Access to microcredit is very vital in raising firm profitability and productivity, particularly for SMEs; it is a strategy for improved financial inclusion. Thus, the determinants of microcredit access to SMEs from Abia State University (ABSU) Micro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::89486f21a349a1e008b808b02d8302aa
https://doi.org/10.4018/978-1-6684-5666-8.ch010
https://doi.org/10.4018/978-1-6684-5666-8.ch010
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 9, Iss 8, Pp 1344-1356 (2021)
The level of yield among sweet potato farmers is on a decline; low output and yield differences was observed, indicating the existence of inefficiency in production systems and variations in input utilization. Efficiency in resource use must be susta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::688b7ca6c2e7a0a2696692503a062c91
https://doi.org/10.24925/turjaf.v9i8.1344-1356.3784
https://doi.org/10.24925/turjaf.v9i8.1344-1356.3784
Publikováno v:
African Journal of Sustainable Agricultural Development. :33-44
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::35e29b0cd99c33d43ce83baf04efe2b3
https://doi.org/10.46654/2714.1326
https://doi.org/10.46654/2714.1326