Effect of Different Fractions of Lawsonia inermis Linn on Haematobiochemical Changes, Osmotic Fragility and Lipid Profile in Streptozotocin-induced Diabetic Wistar Rats

Autor: Abdulfatai AREMU, Olayinka Oridupa, Norazah Bashar

Publikováno v: Journal of Applied Veterinary Sciences, Vol 9, Iss 3, Pp 19-30 (2024)

Diabetes mellitus is a major health challenge that has harmful effects on the quality of life globally as a result of its numerous complications. This study aimed to evaluate the positive modulatory effect of Lawsonia inermis (LI) Linn on various hae

Externí odkaz: https://doaj.org/article/c57fbc24a6b048c0aa80e74978839c56

Effects of a healthier snack on snacking habits and glycated Hb (HbA1c): a 6-week intervention study

Autor: Mary R. Yan, Andrew G. Parsons, Elaine Rush, Gillian A. Whalley

Publikováno v: British Journal of Nutrition. 116:2169-2174

Dietary behaviour modification may change eating habits and reduce the impact of poor nutrition. This study aimed to evaluate the effects of daily consumption of a healthier snack bar on snacking habits and glycated Hb (HbA1c) within a 6-week interve

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::574b122b68e9db9167d058f1fc9b9485
https://doi.org/10.1017/s0007114516004372

An investigation into the relationship between plain water intake and glycated Hb (HbA1c):A sex-stratified, cross-sectional analysis of the UK National Diet and Nutrition Survey (2008-2012)

Autor: James A. Betts, Harriet A. Carroll, Laura Johnson

Publikováno v: Carroll, H, Betts, J & Johnson, L 2016, ' An investigation into the relationship between plain water intake and glycated Hb (HbA1c) : A sex-stratified, cross-sectional analysis of the UK National Diet and Nutrition Survey (2008-2012) ', British Journal of Nutrition, vol. 116, no. 10, pp. 1770-1780 . https://doi.org/10.1017/S0007114516003688
The British Journal of Nutrition
Europe PubMed Central

The aim of this study was to analyse the association between plain water intake and glycated Hb (HbA1c) in the National Diet and Nutrition Survey (2008–2012) rolling survey. These data included diet (4-d diaries) and HbA1c (fasted blood sample) mea

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::125eaa9db9ce3a1506688be5417c9818
https://hdl.handle.net/1983/b22be5b7-b3cb-48de-a202-9f982e897cc6

Effects of hemoglobin (Hb) E and HbD traits on measurements of glycated Hb (HbA1c) by 23 methods

Autor: Mario D'Costa, Cas Weykamp, William L. Roberts, William E. Owen, Randie R. Little, Steve Hanson, Trefor Higgins, Curt L. Rohlfing, Veronica Luzzi, Shawn Connolly

Publikováno v: Clinical chemistry. 54(8)

Background: Glycohemoglobin (GHB), reported as hemoglobin (Hb) A1c, is a marker of long-term glycemic control in patients with diabetes and is directly related to risk for diabetic complications. HbE and HbD are the second and fourth most common Hb v

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b2b461f78c001a2938d953d8aa6ed35
https://pubmed.ncbi.nlm.nih.gov/18556332

[Glycated Hb (glycated hemoglobin)].

Autor: Kawahara R; Diabetes Center, Tokyo Women's Medical College.

Publikováno v: Nihon rinsho. Japanese journal of clinical medicine [Nihon Rinsho] 1995 Feb; Vol. 53 Su Pt 1, pp. 543-5.