Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Glucurónido de butanodiol"'
Autor:
José Fernando Rinaldi de Alvarenga, Mar Garcia-Aloy, Marynka Ulaszewska, Sebastian Zagmutt, Marta Perez-Montero, Urska Vrhovsek, Rosa M. Lamuela-Raventós, Rosalia Rodriguez-Rodriguez
Publikováno v:
Antioxidants; Volume 11; Issue 11; Pages: 2165
The increasing prevalence of obesity worldwide has promoted research on human metabolism and foods such as sofrito, a tomato and olive oil-based sauce from the Mediterranean diet, has shown beneficial effects on obesity and related complications. Sof
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d8e884c8987119f14b1cca6996ee69ce
http://hdl.handle.net/20.500.12328/3581
http://hdl.handle.net/20.500.12328/3581