Výsledky vyhledávání - "Gleise M, Silva"

Akademický článek

Potential Bull Buyers and Consignors Perceive Increased Value to Their Operations When Purchasing Bulls from the Florida Bull Test: A 20th Anniversary Survey

Autor: Gleise M. Silva, Nicolas DiLorenzo

Publikováno v: EDIS, Vol 2021, Iss 6 (2021)

This publication discusses impacts as well as cow/calf producer perceptions of the Florida Bull Test. Written by Gleise M. Silva and Nicolas DiLorenzo, and published by the UF/IFAS Department of Animal Sciences, November 2021.

Externí odkaz: https://doaj.org/article/2ea41966182148df8bd525f2fafb34af

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Effects ofAspergillus oryzaeprebiotic on animal performance, nutrients digestibility, and feeding behavior of backgrounding beef heifers fed with either a sorghum silage- or a byproducts-based diet

Autor: Federico Podversich, Federico Tarnonsky, Juan M Bollatti, Gleise M Silva, Tessa M Schulmeister, Juan J Vargas Martinez, Daniella Heredia, Ignacio R Ipharraguerre, Fernando Bargo, Angela Gonella-Diaza, Jose C B Dubeux, Luiz F Ferraretto, Nicolas DiLorenzo

Publikováno v: Journal of Animal Science. 101

Eighty-four Angus crossbred heifers (13 ± 1 mo of age, 329.5 ± 61.92 kg of body weight [BW]) were used in a generalized randomized block design with a 2 × 2 factorial arrangement of treatments. The factors evaluated were: 1) diet type (whole plant

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ffe11ea66ef18aee7957b8b48642ae6b
https://doi.org/10.1093/jas/skac312

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Polyclonal antibody preparations from avian origin as a feed additive to beef cattle: ruminal fermentation during the step-up transition diets

Autor: Gleise M Silva, Federico Podversich, Tessa M Schulmeister, Erick R S Santos, Carla Sanford, Michelle C B Siqueira, Nicolas DiLorenzo

Publikováno v: Translational animal science. 6(2)

This study investigated the effects of feeding an avian-derived polyclonal antibody preparation (PAP; CAMAS, Inc.) against Streptococcus bovis, Fusobacterium necrophorum, and lipopolysaccharides (40%, 35%, and 25% of the preparation, respectively) on

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3399666c37b1499d9531c8dbba821fac
https://pubmed.ncbi.nlm.nih.gov/35734554

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Impacts of polyclonal antibody preparations from avian origin as a feed additive to beef cattle: immune responses during the step-up transition diets

Autor: L.R. Cangiano, Tessa M Schulmeister, Gleise M Silva, Carla D Sanford, Corwin D. Nelson, Nicolas DiLorenzo, Federico Podversich

Publikováno v: J Anim Sci

This study investigated the effects of feeding an avian-derived polyclonal antibody preparation (PAP; CAMAS, Inc.) against Streptococcus bovis, Fusobacterium necrophorum, and lipopolysaccharides (LPS; 40%, 35%, and 25% of the preparation, respectivel

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7ff2fe1fcb0a6a3fb545aef4a1cd603d
https://doi.org/10.1093/jas/skab340

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Impacts of polyclonal antibody preparations from avian origin on nutrient digestibility and performance of backgrounding beef cattle

Autor: Gleise M Silva, Tessa M Schulmeister, Federico Podversich, Federico Tarnonsky, Mariana E Garcia-Ascolani, Nicolas DiLorenzo

Publikováno v: Translational animal science. 6(1)

This study evaluated the effects of feeding an avian-derived polyclonal antibody preparation (PAP; CAMAS, Inc.) against Streptococcus bovis, Fusobacterium necrophorum, and lipopolysaccharides (LPS; 40%, 35%, and 25% of the preparation, respectively)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5285ff1f97f69dfc20af542901c00123
https://pubmed.ncbi.nlm.nih.gov/35237746

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Effects of gradual reduction in frequency of energy supplementation on growth and immunity of beef steers

Autor: Gleise M, Silva, Matt H, Poore, Juliana, Ranches, Glauber S, Santos, Philipe, Moriel

Publikováno v: Journal of animal science. 96(1)

This study evaluated the effects of gradual reduction in frequency of energy supplementation following vaccination on growth and measurements of innate and humoral immunity of beef steers. At 14-d postweaning (d 0), Angus steers (n = 42; 200 ± 5 kg

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::f24b27c1aa9c72786a6f6d8dca60ff82
https://pubmed.ncbi.nlm.nih.gov/29385600

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