Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Glaucia M. Pastore"'
Autor:
Eric Keven Silva, Matheus A. Bargas, Henrique S. Arruda, Renata Vardanega, Glaucia M. Pastore, M. Angela A. Meireles
Publikováno v:
Molecules, Vol 25, Iss 17, p 3911 (2020)
The effects of supercritical CO2 processing on the chemical stability of fructooligosaccharides (FOS) and other functional and nutritional compounds were evaluated employing non-thermal and thermal approaches. Apple juice was enriched with Pfaffia gl
Externí odkaz:
https://doaj.org/article/efd5b76bd573461aa1e997c54c9f2fef
Autor:
Carlos Fernando O. R. Melo, Jeany Delafiori, Diogo N. de Oliveira, Tatiane M. Guerreiro, Cibele Z. Esteves, Estela de O. Lima, Victoria Pando-Robles, Rodrigo R. Catharino, the Zika-Unicamp Network, Guilherme P. Milanez, Gabriela M. do Nascimento, André R. R. Freitas, Rodrigo Angerami, Fábio T. Maranhão Costa, Clarice W. Arns, Mariangela R. Resende, Eliana Amaral, Renato P. Junior, Carolina C. Ribeiro-do-Valle, Helaine Milanez, Maria L. Moretti, Jose L. Proenca-Modena, Glaucia M. Pastore, Kleber Y. Fertrin, Márcia T. Garcia, Roseli Calil, João R. B. Júnior, Giuliane J. Lajos, Maria L. Costa, Marcos T. N. da Silva, Albina Altemani, Ana C. Coan, Maria F. Colella-Santos, Andrea P. B. von Zuben, Marco A. R. Vinolo, Rosemeire F. de O. de Paula, Carla C. Judice, Juliana A. Leite, Leonardo C. Caserta, Ana P. de Moraes, Ana C. S. Barnabé, Ana L. R. da Soledade, Daniel A. T. Teixeira, Évellyn R. de Morais, Felipe R. Santos
Publikováno v:
Frontiers in Microbiology, Vol 8 (2017)
Zika virus (ZIKV) infection has recently emerged as a major concern worldwide due to its strong association with nervous system malformation (microcephaly) of fetuses in pregnant women infected by the virus. Signs and symptoms of ZIKV infection are o
Externí odkaz:
https://doaj.org/article/1053c26592f04a5abbfac2b05b0533d8
Autor:
Bruno N. Paulino, Fábio F. Araújo, Mario Cezar Rodrigues Mano, Glaucia M. Pastore, Juliano L. Bicas
Publikováno v:
Sustainable Food Science-A Comprehensive Approach ISBN: 9780128241660
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f1625658103596390c414447c66c75d3
https://doi.org/10.1016/b978-0-12-823960-5.00093-7
https://doi.org/10.1016/b978-0-12-823960-5.00093-7
Publikováno v:
Food Hydrocolloids. 139:108489
Autor:
Camila S. Paglarini, Vitor A.S. Vidal, Iramaia A. Neri-Numa, Glaucia M. Pastore, Marise A.R. Pollonio
Publikováno v:
Food Research International. 164:112358
Autor:
Marcia Nitschke, Glaucia M. Pastore
Publikováno v:
Biotechnology for Fuels and Chemicals ISBN: 9781461265924
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bce9d1bdc57a480a163bb54fc732260e
https://doi.org/10.1007/978-1-4612-0057-4_24
https://doi.org/10.1007/978-1-4612-0057-4_24
Publikováno v:
Applied biochemistry and biotechnology.
The production of biosurfactant, a surface-active compound, by two Serratia marcescensstrains was tested on minimal culture medium supplemented with vegetable oils, considering that it is well known that these compounds stimulate biosurfactant produc
Autor:
Célia A.V. Beleli, Maria A.R.G.M. Antonio, Rosângela dos Santos, Gláucia M. Pastore, Elizete A. Lomazi
Publikováno v:
Jornal de Pediatria, Vol 91, Iss 6, Pp 567-573 (2015)
Resumo Objetivo A adição de frutooligossacarídeos e galactooligossacarídeos a fórmulas infantis pode diminuir a consistência fecal e aumentar a frequência das evacuações. O objetivo do presente estudo foi determinar o efeito do galactooligos
Externí odkaz:
https://doaj.org/article/dfeb8c2997874e829f9f2cc870ca89bc
Autor:
Célia A.V. Beleli, Maria A.R.G.M. Antonio, Rosângela dos Santos, Gláucia M. Pastore, Elizete A. Lomazi
Publikováno v:
Jornal de Pediatria (Versão em Português), Vol 91, Iss 6, Pp 567-573 (2015)
Objective: Fructooligosacharides and galactooligosacharides soften fecal bolus and increase frequency of depositions when added to infant formula. This study aimed to determine the effects of galactooligosaccharide in pediatric patients with chronic
Externí odkaz:
https://doaj.org/article/b789a9c9574140cfbbce248eb481a7f6
Autor:
Rose V. Patin, Márcia R. Vítolo, Mara A. Valverde, Patrícia O. Carvalho, Gláucia M. Pastore, Fábio Ancona Lopez
Publikováno v:
Jornal de Pediatria, Vol 82, Iss 1, Pp 63-69 (2006)
OBJETIVOS: A proposta deste trabalho foi verificar a influência da ingestão de sardinha, alimento rico em ácidos graxos poliinsaturados da série ômega3, na composição do leite materno. MÉTODOS: Estudo prospectivo avaliou 31 nutrizes acompanha
Externí odkaz:
https://doaj.org/article/1e879dcea77d4b238fe20797a6f9f2d0