Zobrazeno 1 - 10
of 339
pro vyhledávání: '"Glandless"'
Publikováno v:
Beni-Suef University Journal of Basic and Applied Sciences, Vol 12, Iss 1, Pp 1-11 (2023)
Abstract Background The study was conducted to determine the nutrient composition and gossypol levels of glandless cottonseed (GCS), glandless cottonseed kernel (GCSK) glandless cottonseed meal (GCSM) and cottonseed kernel meal (GCSKM) obtained by co
Externí odkaz:
https://doaj.org/article/3523f206e8b34ad3a5bd50bcc024954f
Publikováno v:
Foods, Vol 12, Iss 22, p 4158 (2023)
Plant-based butters from nuts and seeds have steadily increased in consumer popularity due to their unique flavors and healthy nutritional properties. Oil content is a critical parameter to measure the proper consistency and stability of plant butter
Externí odkaz:
https://doaj.org/article/a27130b845834b438349771dea20eb59
Autor:
Wenhao Gao, Xiefei Zhu, Lingyun Ding, Biyu Xu, Yang Gao, Yu Cheng, Fan Dai, Bingliang Liu, Zhanfeng Si, Lei Fang, Xueying Guan, Shuijin Zhu, Tianzhen Zhang, Yan Hu
Publikováno v:
Food Chemistry: Molecular Sciences, Vol 5, Iss , Pp 100130- (2022)
After fiber, cottonseed is the second most important by-product of cotton production. However, high concentrations of toxic free gossypol deposited in the glands of the cottonseed greatly hamper its effective usage as food or feed. Here, we developed
Externí odkaz:
https://doaj.org/article/f79e595779884399af93c7b1f9edd73c
Publikováno v:
Journal of Cotton Research, Vol 4, Iss 1, Pp 1-9 (2021)
Abstract Trifloxysulfuron (Envoke) is an acetolactate synthase-inhibitor herbicide and can be used to control many broadleaf weeds and nutsedges in cotton production. However, there is a lack of information on genotypic variation in response to the h
Externí odkaz:
https://doaj.org/article/b0fc94088c794edcad5c6d17f7620708
Publikováno v:
Molecules, Vol 28, Iss 4, p 1587 (2023)
Food allergy is a potentially life-threatening health concern caused by immunoglobulin E (IgE) antibodies that mistakenly recognize normally harmless food proteins as threats. Peanuts and tree nuts contain several seed storage proteins that commonly
Externí odkaz:
https://doaj.org/article/5d8a0340296346c18f352669a82e820e
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Publikováno v:
Foods, Vol 12, Iss 2, p 378 (2023)
Glandless (Gl) cottonseed is a unique cotton variety with only a trace content of toxic gossypol present. This new cottonseed raises the potential of its enhanced utilization as an agro-food for human consumption. In this work, Gl cottonseed kernels
Externí odkaz:
https://doaj.org/article/ca1bfecda9224b78adacab045e9e1df9
Autor:
Jinfa Zhang, Tom Wedegaertner
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Glandless cotton (devoid of toxic gossypol) can be grown as a triple-purpose crop for fiber, feeds, and food (as an oil and protein source). However, its sensitivity to insect pests and its low yield due to the lack of breeding activities has prevent
Externí odkaz:
https://doaj.org/article/c59cdcf89f0a4e33ba81f13d4ec8d306
Publikováno v:
BMC Plant Biology, Vol 19, Iss 1, Pp 1-10 (2019)
Abstract Background Besides fibers, cotton plants also produce a large amount of seeds with a high oil and protein content. The use of these seeds is restricted by their high contents of the terpenoid gossypol, which is harmful to humans and livestoc
Externí odkaz:
https://doaj.org/article/ec1bcae4313f41578acf894750cf20bf
Publikováno v:
Aquaculture Reports, Vol 19, Iss , Pp 100588- (2021)
This study aimed to analyze the extrusion processing potential of glandless cottonseed meal (GCSM) in extruded shrimp feed. Five different diets with different fish oil concentration and constant GCSM content were extruded. Extrusion temperature, scr
Externí odkaz:
https://doaj.org/article/9f0567d3d6de42289d6cb4972da1d35b