Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Gizem Sahin Ozalp"'
Publikováno v:
Derim. 35:19-26
Kiraz meyveleri sınırlı muhafaza ve raf ömrü nedeniyle bozulmalara karşı oldukça hassastır ve bazı durumlarda pazarlama sonrası nihai tüketiciye optimum yeme kalitesinde ulaşamamaktadır. Bu nedenle, bu çalışmada, muhafaza ve pazarlam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::faee3c918dfdc91348e7681aeb213af2
https://doi.org/10.16882/derim.2018.314511
https://doi.org/10.16882/derim.2018.314511
Publikováno v:
Derim, Vol 35, Iss 1, Pp 19-26 (2018)
The sweet cherry is highly perishable with a restricted storage and shelf-life and in some cases unable to reach the final consumer at optimal eating quality after being transported to the market. For this reason, in this research, the effects of dif
Externí odkaz:
https://doaj.org/article/cd5a5c1f09bc48738691b04257edd867