Zobrazeno 1 - 2
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pro vyhledávání: '"Gizella Jakab"'
Publikováno v:
Journal of the Institute of Brewing. 63:408-414
A method for determining the total sulphydryl content of beer is described, distinct from the method for volatile mercaptans previously published by these Laboratories. The procedure is based on the amperometric titration of Benesch, Lardy & Benesch,
Publikováno v:
Proceedings. Annual meeting - American Society of Brewing Chemists. 16:104-111