Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Givens ID"'
Autor:
Bournot AR; Department of Nutrition, Food & Exercise Sciences, School of Biosciences and Medicine, Faculty of Health and Medical Sciences, University of Surrey, Guildford, UK., Darling AL; Department of Nutrition, Food & Exercise Sciences, School of Biosciences and Medicine, Faculty of Health and Medical Sciences, University of Surrey, Guildford, UK., Givens ID; Institute for Food, Nutrition and Health, University of Reading, Reading, UK., Lovegrove JA; Institute for Food, Nutrition and Health, University of Reading, Reading, UK.; Hugh Sinclair Unit of Human Nutrition, University of Reading, Reading, UK., Lanham-New SA; Department of Nutrition, Food & Exercise Sciences, School of Biosciences and Medicine, Faculty of Health and Medical Sciences, University of Surrey, Guildford, UK., Hart KH; Department of Nutrition, Food & Exercise Sciences, School of Biosciences and Medicine, Faculty of Health and Medical Sciences, University of Surrey, Guildford, UK.
Publikováno v:
Public health nutrition [Public Health Nutr] 2024 Oct 28; Vol. 27 (1), pp. e224. Date of Electronic Publication: 2024 Oct 28.
Publikováno v:
The British journal of nutrition [Br J Nutr] 2022 Dec 28; Vol. 128 (12), pp. 2510-2514. Date of Electronic Publication: 2022 Apr 19.
Autor:
Sellem L; Hugh Sinclair Unit of Human Nutrition, Department of Food and Nutritional Science, University of Reading, Whiteknights, Pepper Lane, Reading, RG6 6DZ, UK.; Institute for Food, Nutrition and Health, University of Reading, Reading, UK., Jackson KG; Hugh Sinclair Unit of Human Nutrition, Department of Food and Nutritional Science, University of Reading, Whiteknights, Pepper Lane, Reading, RG6 6DZ, UK.; Institute for Food, Nutrition and Health, University of Reading, Reading, UK., Paper L; Hugh Sinclair Unit of Human Nutrition, Department of Food and Nutritional Science, University of Reading, Whiteknights, Pepper Lane, Reading, RG6 6DZ, UK.; Institute for Food, Nutrition and Health, University of Reading, Reading, UK., Givens ID; Institute for Food, Nutrition and Health, University of Reading, Reading, UK., Lovegrove JA; Hugh Sinclair Unit of Human Nutrition, Department of Food and Nutritional Science, University of Reading, Whiteknights, Pepper Lane, Reading, RG6 6DZ, UK.; Institute for Food, Nutrition and Health, University of Reading, Reading, UK.
Publikováno v:
The British journal of nutrition [Br J Nutr] 2022 Dec 28; Vol. 128 (12), pp. 2373-2386. Date of Electronic Publication: 2022 Jan 28.
Autor:
Dougkas A; Nutritional Sciences Research Unit, School of Agriculture, Policy and Development, Faculty of Life Sciences, University of Reading, Reading RG6 6AR, UK., Reynolds CK; School of Agriculture, Policy and Development, Faculty of Life Sciences, University of Reading, Reading RG6 6AR, UK., Givens ID; Nutritional Sciences Research Unit, School of Agriculture, Policy and Development, Faculty of Life Sciences, University of Reading, Reading RG6 6AR, UK., Elwood PC; Department of Epidemiology, Statistics and Public Health, Cardiff University, University Hospital of Wales, Heath Park, Cardiff CF14 4XN, UK., Minihane AM; Department of Nutrition, Norwich Medical School, University of East Anglia (UEA), Norwich NR4 7TJ, UK.
Publikováno v:
Nutrition research reviews [Nutr Res Rev] 2011 Jun; Vol. 24 (1), pp. 72-95. Date of Electronic Publication: 2011 Feb 15.