Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Giuseppina Tacconi"'
Autor:
Giuseppina Tacconi, Michela Pela, Lorenzo Battistacci, Livia Moscati, Maria Pia Franciosini, Patrizia Casagrande Proietti
Publikováno v:
Italian Journal of Animal Science, Vol 8, Iss 4, Pp 785-788 (2010)
The progression of some parameters of natural immunity in meat turkey reared outdoors was investigated. The levels of the haemolytic complement were lower than those obtained in commercial turkeys and in turkeys reared in a controlled environment dur
Externí odkaz:
https://doaj.org/article/4047b8fd8bf54b848d04ff397abfdba7
Autor:
Annalisa Bietta, Giuseppina Tacconi, Maria Pia Franciosini, P. Casagrande Proietti, Michela Pela, Livia Moscati, L. Battistacci, Irit Davidson
Publikováno v:
Poultry Science. 90:1462-1466
The aim of this study was to determine serological values of lysozyme, hemolytic complement levels (alternative pathway), and bactericidal activ- ity of serum in turkeys kept in different rearing sys- tems (industrial, backyard, and experimental). Re
Autor:
Michela Pela, Livia Moscati, L. Battistacci, Maria Pia Franciosini, Patrizia Casagrande Proietti, Giuseppina Tacconi
Publikováno v:
Italian Journal of Animal Science, Vol 8, Iss 4, Pp 785-788 (2010)
The progression of some parameters of natural immunity in meat turkey reared outdoors was investigated. The levels of the haemolytic complement were lower than those obtained in commercial turkeys and in turkeys reared in a controlled environment dur
Publikováno v:
Avian diseases. 45(3)
The morphometric characteristics and the ultramicroscopic findings of Cryptosporidium spp. at various stages of their life cycle in the intestinal and bursal epithelial cells of naturally infected 30-day-old commercial turkeys are reported. Small, sp
Autor:
Annabella Moretti, Leonardo Leonardi, Maria Teresa Antognoni, D. Piergili-Fioretti, V. Grelloni, Giuseppina Tacconi
Publikováno v:
Parasite, Vol 8, Pp S200-S202 (2001)
Herbivora can play a very important role in spreading trichinellosis, as showed by the massive epidemics in man, caused by the consumption of horse meat in the last years. In this context, the present study has been undertaken to verify, through an e