Zobrazeno 1 - 10
of 151
pro vyhledávání: '"Giuseppina, Negri"'
Autor:
Joselena Mendonça Ferreira, Giuseppina Negri, Maria Luiza Faria Salatino, Dejair Message, Antonio Salatino
Publikováno v:
Química Nova, Vol 45, Iss 10, Pp 1189-1196 (2023)
Melipona subnitida (“jandaíra”) is a species of stingless bee endemic to the Caatinga, a dry forest in the northeastern Brazilian semi-arid. Propolis is a product containing beeswax and plant resin. It contains compounds that can be able to prev
Externí odkaz:
https://doaj.org/article/71bdfe1540b9446fa031434dd58be496
Autor:
GRAZIELLA R. MOLSKA, LYVIA IZAURA G. PAULA-FREIRE, MARNA E. SAKALEM, DANIELE O. KÖHN, GIUSEPPINA NEGRI, ELISALDO A. CARLINI, FÚLVIO R. MENDES
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 93, Iss suppl 4 (2021)
Abstract Epidemiological studies have shown an inverse association between coffee consumption and the development of Parkinson’s disease (PD). The effects of the oral treatment with green (non-roasted) coffee extracts (CE, 100 or 400 mg/kg) and caf
Externí odkaz:
https://doaj.org/article/c6168282ed4c439f849dfc4ccfb4b200
Autor:
Nadini Oliveira Martins, Isabella Modelli de Brito, Sandra Syomara O. Araújo, Giuseppina Negri, Elisaldo de Araújo Carlini, Fúlvio Rieli Mendes
Publikováno v:
BMC Complementary and Alternative Medicine, Vol 18, Iss 1, Pp 1-13 (2018)
Abstract Background Trichilia catigua A. Juss. (Meliaceae) is a species known as catuaba and used in folk medicine for the treatment of fatigue, stress, impotence and memory deficit. The main phytochemical compounds identified in the barks of T. cati
Externí odkaz:
https://doaj.org/article/25df1c6b090c4342ab4e5049931a6a3c
Autor:
Joaquim Mauricio Duarte Almeida, Ricardo Tabach, Brayan Jonas Mano Sousa, Giuseppina Negri, Daniel Dermaqui, Julino Soares Neto, Ana Cecília Carvalho, Edna Kato
Boletim Planfavi n°66
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::000bc14bf4cb86357e7d36f6dec35850
Autor:
Giuseppina Negri, Caroline Cristina Fernandes Silva, Guilherme Rabelo Coelho, Roberto Manoel do Nascimento, Ronaldo Zucatelli Mendonça
Publikováno v:
Brazilian Journal of Food Technology, Vol 22 (2019)
Abstract The propolis produced by stingless bees of the tribe Meliponini is a viscous product that contains the resin collected from buds, leaves and plant exudates, mixed with salivary secretions, wax and soil. The species Scaptotrigona aff. postica
Externí odkaz:
https://doaj.org/article/2d16c50ef05c4ac3b4fa4682432f210c
Autor:
Andréia Gomes Bezerra, Giuseppina Negri, Joaquim Maurício Duarte-Almeida, Soraya Soubhi Smaili, Elisaldo Araújo Carlini
Publikováno v:
Química Nova, Vol 39, Iss 5, Pp 581-587 (2016)
The medicinal plants Panax ginseng C. A. Meyer (Araliaceae) and Heteropterys tomentosa A. Juss (Malpighiaceae) are widely and separately used by the Brazilian population as phytotherapeutics for the same medicinal purposes as tonics and to improve co
Externí odkaz:
https://doaj.org/article/4a5378f8077941e38c3f911073156776
Autor:
Giuseppina Negri, Antonio Salatino, Leonardo L Regnier Pereira, Maria Luiza Faria Salatino, Roberto Manoel Nascimento, Ronaldo Zucatelli Mendonça
Publikováno v:
JSFA reports. 2:64-80
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b49faaf3246a973276646c8cea86aa9
https://doi.org/10.1002/jsf2.29
https://doi.org/10.1002/jsf2.29
Autor:
Giuseppina Negri, Daniella Calló, Brayan Jonas Mano-Sousa, Joaquim Maurício Duarte-Almeida, Elisaldo de Araujo Carlini, Ricardo Tabach
Publikováno v:
Food & Function. 13:2606-2617
Hibiscus sabdariffa extract (HSE) and Syzygium cumini extract (SCE) have been used in traditional medicine due to their hypoglycemic, antidiabetic, anti-obesity and antioxidant activities.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::791674ac5451062b63263e1868513893
https://doi.org/10.1039/d1fo02763h
https://doi.org/10.1039/d1fo02763h
Publikováno v:
ACTA Apicola Brasilica, Vol 6, Iss 1 (2018)
A própolis é uma mistura complexa de substâncias coletadas por abelhas em ápices vegetativos e exsudados resinosos de plantas. Essa cola natural é usada para selar, manter a temperatura e assepsia da colmeia. Possui propriedades biológicas comp
Externí odkaz:
https://doaj.org/article/0e47f7913f7d4f40b60627a121df82c8
Autor:
Giuseppina Negri, Lidia Maria Ruv Carelli Barreto, Fábia Lugli Sper, Claudemir de Carvalho, Maria das Graças Ribeiro Campos
Publikováno v:
Brazilian Journal of Food Technology, Vol 21, Iss 0 (2018)
Abstract An Apis mellifera bee pollen sample from Bahia state in Brazil was studied to evaluate its botanical origin and phytochemical composition. The bee pollen sample was collected in the municipality of Canavieiras, in an area with a very high pr
Externí odkaz:
https://doaj.org/article/425b8d49ace5452b978a40d050f25734