Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Giuseppe Pipicelli"'
Autor:
Gaspare Cordaro, Francesco Saverio Floridi, Raffaele Scalpone, Gentile Sandro, Gianclaudio Allegra, Ferruccio D’Incau, Miryam Ciotola, Giuseppe Marelli, Antonio Ceriello, Brunella Stara, Giuseppina Zaltieri, Cristina Romano, Pantaleo Daniele, Rosa Campione, Sandro Gentile, Stefania Casaldi, Alberto Serra, Vito Antonio Ladiana, Marco Giordano, Carmelo De Francesco, Vincenzo Armentano, Felice Strollo, Antonio Nieddu, Mario Manunta, Giuseppina Guarino, Emilia Martedì, Gianraimondo Morico, Salvatore Marco Rizzello, Francesco Golia, Celestino Giovannini, Riccardo Candido, Gaudenzio Stagno, Elisa Nada, Antonio Cimino, Maria Antonella Ferraro, Cesare Valsecchi, Giampiero Marino, Claudio Ventura, Giuseppe Pipicelli, Gianfranco Cuzari, Maria Luisa Spina, Franco Gregorio, Angelo Corda, Gennaro Gadaleta Caldarola, Saverio Fatone, Paolo Desenzani, Fabrizio Querci, Giancarlo Tonolo, Cesare Vincenti, Fabio Celletti, Carlo Giorda, Giovanni Galluzzo
Publikováno v:
Mediterranean Journal of Nutrition and Metabolism. 10:165-179
Publikováno v:
Mediterranean Journal of Nutrition and Metabolism. 6:159-163
Diabetic retinopathy is a frequent complication of longstanding diabetes mellitus. While using a specialized medical nutrition therapy plus a blend of arginine, glutamine and β-hydroxy-β-metilbutyrate proven to be effective to normalize the body co
Publikováno v:
Mediterranean Journal of Nutrition and Metabolism. 4:141-145
Hypoglycemia is a frequent and often dramatic event in subjects with type 1 diabetes. It is also probable that an unrecognized nocturnal hypoglycemia may cause a marked variability of the fasting blood glucose. We used a nutritional formula with slow
Publikováno v:
Mediterranean Journal of Nutrition and Metabolism. 3:133-136
Subjects with type 2 diabetes are in a continuous catabolic state due to increased neoglycogensis during most of the fasting and the postprandial period. We compared the body cell mass index (BCMI) of 257 subjects with type 2 diabetes mellitus (T2DM)
Publikováno v:
Mediterranean Journal of Nutrition and Metabolism. 3:65-69
We treated 96 obese diabetic subjects (BMI 33–44 kg/m2) with a “package of interventions” including therapeutic education, regular follow-up at 15-day intervals and a hypocaloric diet of 60% of their daily needs, 20% at breakfast and 40% at eac
Autor:
Sergio Leotta, M. Tagliaferri, Mario Parillo, Giuseppe Pipicelli, A. Pucci, F. Tomasi, Giuseppe Fatati
Publikováno v:
Mediterranean Journal of Nutrition and Metabolism. 1:197-201
The importance of following a correct diet is well known and unquestioned, and is one of the underpinning principles of the nutritional treatment of diabetes mellitus. However, we are all fully aware of how difficult and challenging it may be to achi
Autor:
Giuseppe Pipicelli, Annunziata Lapolla, Mario Parillo, Sergio Leotta, Giuseppe Fatati, Graziano Di Cianni, Domenico Mannino
Publikováno v:
Mediterranean Journal of Nutrition and Metabolism. 1:49-60
As a further elaboration of our systematic definition of nutritional therapy in diabetic patients, this booklet looks at the delicate but very important question of the diabetic woman’s diet during pregnancy. The recommendations were drafted by dia
Autor:
Patrizio Tatti, Patrizia Di Mauro, Leonardo Masselli, Giuseppe Pipicelli, Annalisa Pipicelli, Annabel E. Barber
Publikováno v:
Mediterranean Journal of Nutrition and Metabolism. 5:67-69
We evaluated if a nutritional supplement containing arginine, glutamine, β-hydroxy-β-methyl butyrate commonly used to improve the healing of diabetic foot ulcers had any effect on the kidney function in the diabetic patients. We hypothesized that t
Autor:
Patrizio Tatti, Giuseppe Pipicelli
Publikováno v:
Health. :281-283
Honey has been successfully used in medicine since antiquity. However, with the advent of modern medicine it has been less used, espe-cially in the English-speaking world. Its benefi-cial effects in different disorders, rediscovered in recent decades