Zobrazeno 1 - 10
of 46
pro vyhledávání: '"Giuseppe, Giangrosso"'
Autor:
Valeria Gargano, Delia Gambino, Adriana Maria Oddo, Mariangela Pizzo, Arianna Sucato, Gaetano Cammilleri, Francesco La Russa, Maria Liliana Di Pasquale, Maria Giovanna Parisi, Giovanni Cassata, Giuseppe Giangrosso
Publikováno v:
Antibiotics, Vol 13, Iss 3, p 234 (2024)
The Eurasian woodcock (Scolopax rusticola) belongs to those bird species that make systematic migratory flights in spring and autumn in search of favorable breeding and wintering areas. These specimens arrive in the Mediterranean Area from northeaste
Externí odkaz:
https://doaj.org/article/abc283ccb07e4ecb91f45fdf2e7135ff
Autor:
Gaetano Cammilleri, Vittorio Calabrese, Antonio Vella, Andrea Macaluso, Emanuela Bacchi, Licia Pantano, Francesco Giuseppe Galluzzo, Adriana Oddo, Giuseppe Giangrosso, Vincenzo Ferrantelli, Mariagrazia Brunone
Publikováno v:
Natural Product Research. :1-5
We assessed the presence of V, Cr, Ni, Cu, Zn, As, Se, Sb, Cd, and Pb in white lupin samples cultivated in Southern Italy by the validation of an Inductively Coupled Plasma Mass Spectrometry (ICP-MS) method. The ICP-MS method validation showed satisf
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::92752933bab95ad13aec0a9047a47874
https://doi.org/10.1080/14786419.2022.2107641
https://doi.org/10.1080/14786419.2022.2107641
Autor:
Gaetano Cammilleri, Vittorio Calabrese, Letizia Accordino, Licia Pantano, Aldo Migliazzo, Francesco Giuseppe Galluzzo, Vincenzo Parrino, Assunta Brunone, Gianluigi Maria Lo Dico, Emanuela Bacchi, Giuseppe Giangrosso, Pellegrino Francesco Calvacca, Vincenzo Ferrantelli
Publikováno v:
Natural Product Research. :1-11
A total of 151 wild and farmed fish samples of three species (S. aurata, D. labrax and U. cirrosa) from south Mediterranean were examined for cadmium, lead and mercury and total lipids detection to verify possible differences between wild and farmed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ec154115ee89d1e0aea5d045e7319ab8
https://doi.org/10.1080/14786419.2022.2037588
https://doi.org/10.1080/14786419.2022.2037588
Autor:
Gaetano Cammilleri, Andrea Pulvirenti, Antonio Vella, Andrea Macaluso, Gianluigi Maria Lo Dico, Vita Giaccone, Vincenzo Giordano, Massimo Vinciguerra, Nicola Cicero, Antonello Cicero, Giuseppe Giangrosso, Stefano Vullo, Vincenzo Ferrantelli
Publikováno v:
Molecules, Vol 24, Iss 4, p 695 (2019)
We examined a total of 369 bovine liver and muscle samples for the detection of oxytetracycline (OTC), tetracycline (TC), chlortetracycline (CTC), and doxycycline (DOX) residues by implementation and validation of a LC-MS/MS method. The method showed
Externí odkaz:
https://doaj.org/article/70d5bc2d99764796a8dfb8c10aa684b7
Autor:
Giuseppe Giangrosso, Gaetano Cammilleri, Andrea Macaluso, Antonio Vella, Nicolantonio D’Orazio, Stefania Graci, Gianluigi Maria Lo Dico, Fabio Galvano, Margherita Giangrosso, Vincenzo Ferrantelli
Publikováno v:
Bioinorganic Chemistry and Applications, Vol 2016 (2016)
A number of ninety-six hair samples from Sicilian fishermen were examined for total mercury detection by an Inductively Coupled Plasma Mass Spectrometry (ICP-MS) method. The mercury levels obtained were compared with mercury levels of 96 hair samples
Externí odkaz:
https://doaj.org/article/240e910ac69942d6be9f454bab9f6ac8
Autor:
Antonello Cicero, Giuseppe Giangrosso, Gaetano Cammilleri, Andrea Macaluso, Vittoria Currò, Lucia Galuppo, Daniela Vargetto, Domenico Vicari, Vincenzo Ferrantelli
Publikováno v:
Italian Journal of Food Safety, Vol 4, Iss 2 (2015)
In this study 160 samples of snails belonging to the species Helix aspersa maxima and Helix aspersa muller were examined for chemical and microbiological analysis. Samples came from Greece and Poland. Results showed mean concentration of cadmium (0.3
Externí odkaz:
https://doaj.org/article/01f8d74741494ae894ab6d6328ef6122
Autor:
Vincenzo Ferrantelli, Antonella Costa, Stefania Graci, Maria Drusilla Buscemi, Giuseppe Giangrosso, Claudia Porcarello, Silvia Palumbo, Gaetano Cammilleri
Publikováno v:
Italian Journal of Food Safety, Vol 4, Iss 1 (2015)
In this work a total of 949 fish samples were analysed for the identification of nematode larvae belonging to the Anisakidae family. Biomolecular application for the identification of Anisakidae larvae can be an optimal instrument for the traceabilit
Externí odkaz:
https://doaj.org/article/674e1f7835424e59984db26653ea50fa
Autor:
Francesco Fazio, Vincenzo Ferrantelli, Gianluca Fortino, Francesca Arfuso, Giuseppe Giangrosso, Caterina Faggio
Publikováno v:
Italian Journal of Food Safety, Vol 4, Iss 1 (2015)
The effect of acute handling stress on haematological profile, blood glucose and lactate (secondary stress markers) in cultured sea bream Sparus aurata was evaluated. Sixty six Sparus aurata were used and equally divided into two groups (A and B). Gr
Externí odkaz:
https://doaj.org/article/af8314e2b3f74290a9f4d505e48e2ca4
Autor:
Vincenzo Ferrantelli, Antonello Cicero, Antonella Costa, Angelina Alongi, Paola Palumbo, Stefania Graci, Giuseppe Giangrosso
Publikováno v:
Italian Journal of Food Safety, Vol 3, Iss 2 (2014)
One of the parasite diseases associated with the consumption of raw fish that occurs with some frequency is the anisakiasis, a human disease caused by the accidental ingestion of larval nematodes of the genus Anisakis, family Anisakidae. At the Natio
Externí odkaz:
https://doaj.org/article/298a5960cb954e9594a2200ceac9e109
Autor:
Andrea Pulvirenti, Antonello Cicero, Nicola Cicero, Stefania Graci, A. Macaluso, Vita Giaccone, Gianluigi Maria Lo Dico, Vincenzo Ferrantelli, Rosaria Collura, Antonio Vella, Maria Drussilla Buscemi, Gaetano Cammilleri, Giuseppe Giangrosso
Publikováno v:
Mycotoxin Research. 35:47-53
Samples (n = 485) of raw (n = 394) or heat-treated (n = 91) milk of three different species (cow, n = 170; sheep, n = 133; donkey, n = 84), collected 2013–2016 in Western Sicily (Southern Italy), were analyzed for aflatoxin M1 (AFM1) by enzyme-link
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10c56162dc0649e230bf343bd339d3ac
https://doi.org/10.1007/s12550-018-0329-y
https://doi.org/10.1007/s12550-018-0329-y