Zobrazeno 1 - 10
of 246
pro vyhledávání: '"Giulia Bonacucina"'
Autor:
Efstathia Triantafyllopoulou, Diego Romano Perinelli, Aleksander Forys, Pavlos Pantelis, Vassilis G. Gorgoulis, Nefeli Lagopati, Barbara Trzebicka, Giulia Bonacucina, Georgia Valsami, Natassa Pippa, Stergios Pispas
Publikováno v:
Pharmaceutics, Vol 16, Iss 9, p 1204 (2024)
Despite the appealing properties of random copolymers, the use of these biomaterials in association with phospholipids is still limited, as several aspects of their performance have not been investigated. The aim of this work is the formulation of li
Externí odkaz:
https://doaj.org/article/d476a3df39204a8589d0ac82656ee75b
Autor:
Beatrice Sabbatini, Diego Romano Perinelli, Giovanni Filippo Palmieri, Marco Cespi, Giulia Bonacucina
Publikováno v:
Pharmaceuticals, Vol 17, Iss 4, p 433 (2024)
The coating process for solid dosage forms is widely used in the pharmaceutical industry but presents challenges for small-scale production, needed in personalized medicine and clinical or galenic settings. This study aimed to evaluate immersion coat
Externí odkaz:
https://doaj.org/article/bc4e90a10c2f42ef8bf8e01c4ca92c6a
Autor:
Serena Logrippo, Roberta Ganzetti, Matteo Sestili, Diego Romano Perinelli, Marco Cespi, Giulia Bonacucina
Publikováno v:
Pharmacy, Vol 12, Iss 1, p 32 (2024)
Background: Compounding solid oral dosage forms into liquid preparations is a common practice for administering drug therapy to patients with swallowing difficulties. This is particularly relevant for those on enteral nutrition, where factors such as
Externí odkaz:
https://doaj.org/article/465a085787a84c12b9f5278d4ebb4b27
Autor:
Diego Romano Perinelli, Alessandra Cambriani, Gianluigi Antognini, Gaetano Agostinacchio, Andrea Marliani, Marco Cespi, Elisabetta Torregiani, Giulia Bonacucina
Publikováno v:
Biomedicines, Vol 11, Iss 9, p 2493 (2023)
Alopecia is a pathological and multifactorial condition characterised by an altered hair growth cycle and ascribed to different pathogenic causes. Cell energetic imbalances in hair follicles occurring in this disorder could lead to the production of
Externí odkaz:
https://doaj.org/article/14169576fc7c4e01a52e5701883a1a2d
Autor:
Diego Romano Perinelli, Agnese Santanatoglia, Giovanni Caprioli, Giulia Bonacucina, Sauro Vittori, Filippo Maggi, Gianni Sagratini
Publikováno v:
Foods, Vol 12, Iss 18, p 3499 (2023)
The development of functional foods in the dairy sector represents a flourishing field of technological research. In this study, an Italian fresh cheese as “giuncata” was enriched with inulin, a dietary fiber, with the aim of developing a product
Externí odkaz:
https://doaj.org/article/372456e1fd3342ea932d5c007822518c
Autor:
Cristina Aguzzi, Diego Romano Perinelli, Marco Cespi, Laura Zeppa, Eugenia Mazzara, Filippo Maggi, Riccardo Petrelli, Giulia Bonacucina, Massimo Nabissi
Publikováno v:
Molecules, Vol 28, Iss 18, p 6479 (2023)
Industrial hemp (Cannabis sativa L.), due to its bioactive compounds (terpenes and cannabinoids), has gained increasing interest in different fields, including for medical purposes. The evaluation of the safety profile of hemp essential oil (EO) and
Externí odkaz:
https://doaj.org/article/fe2b45d5e198413c9b0269fcef6e26eb
Autor:
Nickolas G. Kavallieratos, Giulia Bonacucina, Erifili P. Nika, Anna Skourti, Stavroula Kyriaki C. Georgakopoulou, Constantin S. Filintas, Anna Maria E. Panariti, Filippo Maggi, Riccardo Petrelli, Marta Ferrati, Eleonora Spinozzi, Diego Romano Perinelli, Angelo Canale, Giovanni Benelli
Publikováno v:
Plants, Vol 12, Iss 4, p 813 (2023)
Essential oil (EO)-based nanoemulsions (NEs) are promising grain protectants in the management of stored-product pests. However, the potential impact of the stored-grain species on the green insecticide effectiveness has been poorly studied. In this
Externí odkaz:
https://doaj.org/article/3e4b373d388d412dae55aedca8714d89
Autor:
Diego Romano Perinelli, Marco Cespi, Giovanni Filippo Palmieri, Annalisa Aluigi, Giulia Bonacucina
Publikováno v:
Pharmaceutics, Vol 14, Iss 3, p 668 (2022)
High-resolution ultrasound spectroscopy (HR-US) is a spectroscopic technique using ultrasound waves at high frequencies to investigate the structural properties of dispersed materials. This technique is able to monitor the variation of ultrasound par
Externí odkaz:
https://doaj.org/article/81888254c6cc488b83f399b7d0ed4885
Autor:
Diego Romano Perinelli, Elisabetta Torregiani, Giulia Bonacucina, Marco Cespi, Giovanni Filippo Palmieri, Rosita Gabbianelli
Publikováno v:
Antioxidants, Vol 11, Iss 2, p 194 (2022)
New hydrophobic derivatives of cinnamic and hydroxycinnamic (ferulic and cumaric) acids obtained by chemical esterification of the carboxylic group with C10 linear alcohol were studied to evaluate their antioxidant capacity toward the superoxide anio
Externí odkaz:
https://doaj.org/article/a98b7b80f9ae4cd2a32229f0ba395e97
Autor:
Cecilia Baldassarri, Giulia Falappa, Eugenia Mazzara, Laura Acquaticci, Elena Ossoli, Diego Romano Perinelli, Giulia Bonacucina, Stefano Dall’Acqua, Loredana Cappellacci, Filippo Maggi, Farahnaz Ranjbarian, Anders Hofer, Riccardo Petrelli
Publikováno v:
Antibiotics, Vol 10, Iss 11, p 1413 (2021)
This study aimed to investigate the susceptibility of Trypanosoma brucei to the Anthriscus nemorosa essential oils (EOs), isolated compounds from these oils, and artificial mixtures of the isolated compounds in their conventional and nanoencapsulated
Externí odkaz:
https://doaj.org/article/948d155ad812401b81bf7e1071b0c755