Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Gisela Romina García"'
Publikováno v:
Journal of Dairy Research. 87:134-137
The aim of the work presented in this Research Communication was to evaluate the effect of fermented whey (FW) with Lactobacillus rhamnosus RC007 in a mice model. BALB/c mice were divided into three groups: control group: animals received orally 0.1
Beneficial effects of Saccharomyces cerevisiae RC016 in weaned piglets: in vivo and ex vivo analysis
Autor:
Gisela Romina García, Isabelle P. Oswald, Analía Silvia Fochesato, Delphine Payros, Cecilia Ana Dogi, A M Cossalter, Valeria Lorena Poloni, A. de Moreno de LeBlanc, Lilia Reneé Cavaglieri
Publikováno v:
Beneficial Microbes
Beneficial Microbes, Wageningen Academic Publishers 2019, 10 (1), pp.33-42. ⟨10.3920/BM2018.0023⟩
Beneficial Microbes, Wageningen Academic Publishers 2019, 10 (1), pp.33-42. ⟨10.3920/BM2018.0023⟩
Probiotics represents an alternative to replace antibiotics as growth promoters in animal feed and are able to control enteric bacterial diseases and to improve gut immunity. Saccharomyces cerevisiae RC016 showed previously inhibition/ coagregation o
Autor:
Cecilia Ana Dogi, F. S. Escobar, María A. Del Pero Martínez, Lilia Reneé Cavaglieri, Gisela Romina García, Analía Silvia Fochesato
Publikováno v:
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
The objective was to carry out cytotoxicity assays in Vero cells and cytokines analyses in Balb/c mice as safety assessments to evaluate the probiotic mixture (M) Saccharomyces cerevisiae RC016 (Sc) and Lactobacillus rhamnosus RC007 (Lr) for use as f
Publikováno v:
Beneficial Microbes. 7:539-547
Lactobacillus rhamnosus RC007 is a potential probiotic bacterium that can exert beneficial effects as supplement for animal feed, by improving the immune status in healthy host, and by providing therapeutic benefits to infected/inflamed animals. The
Autor:
Andrea Cristofolini, Maria Laura Gonzalez Pereyra, Lilia Reneé Cavaglieri, C.A. Dogi, Gisela Romina García, Ana Maria Dalcero, Analía Silvia Fochesato, Cecilia Inés Merkis
The gastrointestinal tract (GIT) is the main site where absorption of food components takes place and the first system coming into contact with mycotoxins of dietary origin. The aim of this work was to study the effect of probiotic Saccharomyces cere
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::013eab2f4d976bdb2139c91bd9ae07ff
http://www.wageningenacademic.com/doi/10.3920/WMJ2016.2115
http://www.wageningenacademic.com/doi/10.3920/WMJ2016.2115
Autor:
Maria Laura Gonzalez Pereyra, Joëlle Laffitte, Gisela Romina García, Cecilia Ana Dogi, Lilia Reneé Cavaglieri, Isabelle P. Oswald, Manon Neves, Philippe Pinton, Delphine Payros
Publikováno v:
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Archives of Toxicology
Archives of Toxicology, Springer Verlag, 2018, 92 (2), pp.983-993. ⟨10.1007/s00204-017-2083-x⟩
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Archives of Toxicology
Archives of Toxicology, Springer Verlag, 2018, 92 (2), pp.983-993. ⟨10.1007/s00204-017-2083-x⟩
Probiotics have been explored to stimulate gut health in weaned pigs, when they started to consume solid diet where mycotoxins could be present. The aim of this study was to evaluate the effect of Lactobacillus rhamnosus RC007 on the intestinal toxic
Autor:
Lilia Reneé Cavaglieri, Gisela Romina García, Cecilia Ana Dogi, C. Greco, A. de Moreno de LeBlanc
Publikováno v:
Beneficial microbes. 7(5)
The aim was to evaluate the effect of Saccharomyces cerevisiae RC016 on immune parameters and gut microbiota in healthy mice. Animals received S. cerevisiae RC016 for 10 days. Microbial translocation to liver and changes in some bacterial populations
Autor:
Gisela Romina García, Lilia Reneé Cavaglieri, C. Greco, Cecilia Ana Dogi, A. de Moreno de LeBlanc, G. Godoy, G.E. Ashworth, D. Berardo
Publikováno v:
Veterinary immunology and immunopathology. 176
The aim of this work was to study the long-lasting consequences of different weaning age on physiological, immunological and microbiological parameters of weaned piglets. Piglets were weaned at 14 days (14W) or 21 days (21W). Blood samples were taken