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pro vyhledávání: '"Gisela Pilco Bonilla"'
Autor:
Darío Fernando Guamán-Lozada, Daniel Chuquin Vasco, Mabel Parada Rivera, Gisela Pilco Bonilla
Publikováno v:
International Journal of Food Properties, Vol 26, Iss 1, Pp 1497-1505 (2023)
ABSTRACTIn this study, the effect of UV-C radiation at different milk thickness levels on the bacterial count of raw and pasteurized milk contaminated with Escherichia coli was investigated. A total of 27 samples were irradiated with different UV-C d
Externí odkaz:
https://doaj.org/article/fc9467016b904a3b96f020583d9f2887