Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Girardello RC"'
Autor:
Girardello RC; Department of Viticulture and Enology, University of California, Davis, California, USA., Rumbaugh A; United States Department of Agriculture, Department of Viticulture and Enology, University of California Davis, Davis, California, USA., Perry A; J. Lohr Vineyards and Wines, Paso Robles, California, USA., Heymann H; Department of Viticulture and Enology, University of California, Davis, California, USA., Brenneman C; Department of Viticulture and Enology, University of California, Davis, California, USA., Oberholster A; Department of Viticulture and Enology, University of California, Davis, California, USA.
Publikováno v:
Journal of the science of food and agriculture [J Sci Food Agric] 2024 Jan 30; Vol. 104 (2), pp. 860-874. Date of Electronic Publication: 2023 Sep 29.
Autor:
Torres N; Department of Viticulture and Enology, University of California Davis 1 Shields Avenue Davis, CA 95616 USA., Yu R; Department of Viticulture and Enology, University of California Davis 1 Shields Avenue Davis, CA 95616 USA., Martinez-Luscher J; Department of Viticulture and Enology, University of California Davis 1 Shields Avenue Davis, CA 95616 USA., Girardello RC; Department of Viticulture and Enology, University of California Davis 1 Shields Avenue Davis, CA 95616 USA., Kostaki E; Department of Viticulture and Enology, University of California Davis 1 Shields Avenue Davis, CA 95616 USA., Oberholster A; Department of Viticulture and Enology, University of California Davis 1 Shields Avenue Davis, CA 95616 USA., Kaan Kurtural S; Department of Viticulture and Enology, University of California Davis 1 Shields Avenue Davis, CA 95616 USA. Electronic address: skkurtural@ucdavis.edu.
Publikováno v:
Food chemistry [Food Chem] 2022 Mar 01; Vol. 371, pp. 131163. Date of Electronic Publication: 2021 Sep 20.
Autor:
Rumbaugh AC; Department of Viticulture and Enology, University of California, Davis, One Shields Avenue, Davis, CA 95616, USA., Girardello RC; Department of Viticulture and Enology, University of California, Davis, One Shields Avenue, Davis, CA 95616, USA., Cooper ML; University of California Cooperative Extension, 1710 Soscol Avenue, Napa, CA 94559, USA., Plank C; Department of Viticulture and Enology, University of California, Davis, One Shields Avenue, Davis, CA 95616, USA., Kurtural SK; Department of Viticulture and Enology, University of California, Davis, One Shields Avenue, Davis, CA 95616, USA., Oberholster A; Department of Viticulture and Enology, University of California, Davis, One Shields Avenue, Davis, CA 95616, USA.
Publikováno v:
Plants (Basel, Switzerland) [Plants (Basel)] 2021 Jul 31; Vol. 10 (8). Date of Electronic Publication: 2021 Jul 31.
Autor:
Pereira GE; Brazilian Agricultural Research Corporation-Embrapa Grape & Wine, Bento Gonçalves, RS 95.701-008, Brazil; University of California, Department of Viticulture and Enology, Davis, CA 95616, USA. Electronic address: giuliano.pereira@embrapa.br., Padhi EMT; University of California, Department of Food Science & Technology, Davis, CA 95616, USA., Sudarshana MR; United States Department of Agriculture, Agricultural Research Service, University of California, Department of Plant Pathology, Davis, CA 95616, USA., Fialho FB; Brazilian Agricultural Research Corporation-Embrapa Grape & Wine, Bento Gonçalves, RS 95.701-008, Brazil., Medina-Plaza C; University of California, Department of Viticulture and Enology, Davis, CA 95616, USA., Girardello RC; University of California, Department of Viticulture and Enology, Davis, CA 95616, USA., Tseng D; University of California, Department of Viticulture and Enology, Davis, CA 95616, USA., Bruce RC; University of California, Department of Viticulture and Enology, Davis, CA 95616, USA., Erdmann JN; University of California, Department of Viticulture and Enology, Davis, CA 95616, USA., Slupsky CM; University of California, Department of Food Science & Technology, Davis, CA 95616, USA; University of California, Department of Nutrition, Davis, CA 95616, USA., Oberholster A; University of California, Department of Viticulture and Enology, Davis, CA 95616, USA. Electronic address: aoberholster@ucdavis.edu.
Publikováno v:
Food chemistry [Food Chem] 2021 Apr 16; Vol. 342, pp. 128312. Date of Electronic Publication: 2020 Oct 14.
Autor:
Pereira GE; Brazilian Agricultural Research Corporation-Embrapa Grape & Wine, Bento Goncalves, Brazil.; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States., Padhi EMT; Department of Food Science and Technology, University of California, Davis, Davis, CA, United States., Girardello RC; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States., Medina-Plaza C; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States., Tseng D; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States., Bruce RC; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States., Erdmann JN; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States., Kurtural SK; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States., Slupsky CM; Department of Food Science and Technology, University of California, Davis, Davis, CA, United States.; Department of Nutrition, University of California, Davis, Davis, CA, United States., Oberholster A; Department of Viticulture and Enology, University of California, Davis, Davis, CA, United States.
Publikováno v:
Frontiers in plant science [Front Plant Sci] 2020 Jun 09; Vol. 11, pp. 707. Date of Electronic Publication: 2020 Jun 09 (Print Publication: 2020).
Autor:
Girardello RC; Department of Viticulture and Enology , University of California , Davis , California 95616-8749 , United States., Cooper ML; University of California , Cooperative Extension , Napa , California 94559-1311 , United States., Smith RJ; University of California , Cooperative Extension , Santa Rosa , California 95403-2894 , United States., Lerno LA; Department of Viticulture and Enology , University of California , Davis , California 95616-8749 , United States., Bruce RC; Department of Viticulture and Enology , University of California , Davis , California 95616-8749 , United States., Eridon S; Department of Viticulture and Enology , University of California , Davis , California 95616-8749 , United States., Oberholster A; Department of Viticulture and Enology , University of California , Davis , California 95616-8749 , United States.
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2019 May 15; Vol. 67 (19), pp. 5496-5511. Date of Electronic Publication: 2019 May 06.