Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Giovanni, Giorio"'
Autor:
Caterina, D'Ambrosio, Adriana Lucia, Stigliani, José L, Rambla, Sarah, Frusciante, Gianfranco, Diretto, Eugenia M A, Enfissi, Antonio, Granell, Paul D, Fraser, Giovanni, Giorio
Publikováno v:
Plant Science. 328:111575
Carotenoids possess important biological functions that make them essential components of the human diet. β-Carotene and some other carotenoids have vitamin A activity while lutein and zeaxanthin, typically referred to as the macular pigments, are i
Autor:
Caterina D’Ambrosio, Paul D. Fraser, Giovanni Giorio, Marilise Nogueira, Norihiko Misawa, Adriana Lucia Stigliani, Eugenia M.A. Enfissi
Publikováno v:
Plant Biotechnology Journal
Summary Tomato fruit are an important nutritional component of the human diet and offer potential to act as a cell factory for speciality chemicals, which are often produced by chemical synthesis. In the present study our goal was to produce competit
Publikováno v:
Transgenic research. 27(4)
CRISPR/Cas9 technology is rapidly spreading as genome editing system in crop breeding. The efficacy of CRISPR/Cas9 in tomato was tested on Psy1 and CrtR-b2, two key genes of carotenoid biosynthesis. Carotenoids are plant secondary metabolites that mu
Autor:
Francesco Cellini, Filomena Carriero, Maria Francesca Silletti, Caterina D’Ambrosio, Giovanni Giorio, Adriana Lucia Stigliani, Angelo Petrozza
Publikováno v:
Molecular Breeding. 31:665-674
Tomato Cyc-B gene encodes a chromoplast-specific lycopene β-cyclase that converts lycopene to β-carotene during ripening of the fruit. By screening the tomato Red Setter mutant population with the TILLING method, we identified eight new alleles at
The cultivation of genetically engineered (GE) plants and their use as food or feed are still heavily debated, even though the first field trials were carried out more than 30 years ago. Different approaches have been used by governments to draw up r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::123f2ad3d667c2ba9d4a33726a0855a3
https://doi.org/10.1016/b978-0-12-802259-7.00033-6
https://doi.org/10.1016/b978-0-12-802259-7.00033-6
Autor:
Philipp Aerni, A.I. Al-Turki, Joana S. Amaral, Latifah Amin, Alexandre Angers-Loustau, Şule Arı, M.A.Z. Arruda, S.C.C. Arruda, Mary A. Arugula, Chenna R. Aswath, R.A. Azevedo, Ferenc Békés, Dieter Blancquaert, T. Bøhn, Laura Bonfini, Jeroen Buysse, Özgür Çakır, Josep M. Casacuberta, Sandip Chakraborty, Amit Kumar Chaturvedi, Ilaria Ciabatti, Brett Clark, Rebecca Clausen, Steve Cogill, Cécile Collonnier, Joana Costa, M. Cuhra, Caterina D’Ambrosio, Henri Darmency, B.K. de Campos, Hans De Steur, Rajib Deb, Cristina Delerue-Matos, Meenakshi Dwivedi, R.D. Ekmay, Rafaat M. Elsanhoty, J. Fagan, Theodore A. Feitshans, Shuyi Feng, Telmo J.R. Fernandes, R.M. Galazzi, Megan R. Galey, Thumballi R. Ganapathi, Shaoping Gan, Francesco Gatto, Xavier Gellynck, Siddhesh B. Ghag, Giovanni Giorio, Lalitha R. Gowda, Vinod Goyal, Liliana Grazina, Shishir K. Gupta, Shishir Kumar Gupta, Bruce Hammond, Hasrizul Hashim, R.A. Herman, M.A. Herrera-Agudelo, Anita Howarth, Bhavanath Jha, Anna Jurkiewicz, Suchitra Kamle, Małgorzata Karbarz, Joachim Kreysa, P.U. Krisnaraj, Willy Lambert, Dawei Li, Antoon Lievens, Stefano B. Longo, Hong Luo, Isabel Mafra, Lucia Martinelli, Yue Ma, Shweta Mehrotra, Liliana Meira, Sinan Meriç, Avinash Mishra, Fabien Nogué, Maria Beatriz P.P. Oliveira, Maria Oszvald, Govindarajan Padmanaban, Renu Pandey, S. Papineni, Vincenzo Pavone, Mauro Petrillo, Alexandra Plácido, Shelly Praveen, T.V. Raja, Mohamed Fawzy Ramadan, S.V. Ramesh, Gurinder J. Randhawa, Thomas P. Redick, Macario Rodríguez-Entrena, Sabrina Rosa, Melania Salazar-Ordóñez, Daman Saluja, Rie Satoh, Ying Shang, Alex L. Simonian, Upendra K. Singh Shekhawat, Monika Singh, Umesh Singh, Ping Song, Adriana L. Stigliani, Christophe Stove, Simon Strobbe, László Tamás, Reiko Teshima, Li Tian, T. Traavik, Dominique Van Der Straeten, Caterina Villa, Anton E. Wohlers, Wentao Xu, Ning Yuan, Shuangrong Yuan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b69a78cbd434eedd455a20fa04a1a2ec
https://doi.org/10.1016/b978-0-12-802259-7.01002-2
https://doi.org/10.1016/b978-0-12-802259-7.01002-2
Autor:
Pasquale Giorio, Giovanni Giorio, Lucia A. Stigliani, Carmela R. Guadagno, Caterina D’Ambrosio, Francesco Cellini
Publikováno v:
Environmental and Experimental Botany. 75:1-8
Non-photochemical quenching (NPQ) of chlorophyll a fluorescence and leaf gas-exchange were investigated in relation to the chlorophyll and carotenoid content, and the xanthophyll cycles in wild type tomato (Solanum lycopersicum, L. cv Red Setter (RS)
Publikováno v:
Plant and Cell Physiology. 52:851-865
The pathway of carotenoids starts with the synthesis of phytoene and proceeds along a single path up to lycopene which can be transformed to β-carotene by the action of lycopene β-cyclase or to α-carotene through the sequential action of lycopene
Publikováno v:
FEBS Journal. 275:527-535
The fruit of tomato (Solanum lycopersicum L.) is a berry: red, fleshy and rich in seeds. Its colour is due to the high content of lycopene whose synthesis is activated by the phytoene synthase 1 (PSY1) enzyme, encoded by Psy1 which is distinct from P
Publikováno v:
Transgenic Research
Genetic manipulation of carotenoid biosynthesis in higher plants has been the objective of a number of biotechnology programs, e.g. the Golden Rice Program. However, tomato (Solanumlycopersicum L.), which naturally accumulates lycopene in fruits, has