Zobrazeno 1 - 10
of 55
pro vyhledávání: '"Giovanni, Cabassi"'
Autor:
Pietro Toscano, Maurizio Cutini, Giovanni Cabassi, Nicolò Pricca, Elio Romano, Carlo Bisaglia
Publikováno v:
AgriEngineering, Vol 4, Iss 1, Pp 156-170 (2022)
Among its many functions, soil represents the active natural medium for plant growth. Different soils have various structural characteristics, that correspond to their qualitative parameters in terms of physical, chemical, and biological fertility. B
Externí odkaz:
https://doaj.org/article/056096a026614d66a407a94ab6a67cb7
Autor:
Margherita Crosta, Nelson Nazzicari, Barbara Ferrari, Luciano Pecetti, Luigi Russi, Massimo Romani, Giovanni Cabassi, Daniele Cavalli, Adriano Marocco, Paolo Annicchiarico
Publikováno v:
Frontiers in Plant Science, Vol 12 (2022)
Wider pea (Pisum sativum L.) cultivation has great interest for European agriculture, owing to its favorable environmental impact and provision of high-protein feedstuff. This work aimed to investigate the extent of genotype × environment interactio
Externí odkaz:
https://doaj.org/article/cbf8ca4126794285adc88eb359ac3153
Autor:
Carla Scotti, Chiara Bertora, Massimo Valagussa, Lamberto Borrelli, Giovanni Cabassi, Alberto Tosca
Publikováno v:
Agriculture, Vol 12, Iss 7, p 925 (2022)
Biochar, included as a soil amendment by EU Regulation 2019/1009, has been shown to increase soil organic C stock and nutrient retention. We investigated the effect of biochar incorporation alone (B) and in association with mineral (BMin), digestate
Externí odkaz:
https://doaj.org/article/d68cc96a29e548ca9814095b8e9915a9
Autor:
Silvia Grassi, Lorenzo Strani, Cristina Alamprese, Nicolò Pricca, Ernestina Casiraghi, Giovanni Cabassi
Publikováno v:
Foods, Vol 11, Iss 1, p 33 (2021)
The study proposes a process analytical technology (PAT) approach for the control of milk coagulation through near infrared spectroscopy (NIRS), computing multivariate statistical process control (MSPC) charts, based on principal component analysis (
Externí odkaz:
https://doaj.org/article/da20546831d4492b89ac6e14a9a43cda
Autor:
Gaia Mascetti, Rodolfo Gentili, Chiara Ferré, Roberto Fuccella, Sara Agaba, Nicolò Pricca, Giovanni Cabassi, Milena Povolo, Roberto Comolli
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::237b7d6a9d42ee4ae378588913718dda
https://hdl.handle.net/10281/426698
https://hdl.handle.net/10281/426698
Autor:
Martina Corti, Pietro Marino Gallina, Daniele Cavalli, Bianca Ortuani, Giovanni Cabassi, Gabriele Cola, Antonio Vigoni, Luigi Degano, Simone Bregaglio
Publikováno v:
Agronomy, Vol 10, Iss 8, p 1124 (2020)
The adoption of precision agriculture has the potential to increase the environmental sustainability of cropping systems as well as farmers’ income. Farmers in transition to precision agriculture need low-input and effective protocols to delineate
Externí odkaz:
https://doaj.org/article/c66f1d5389f64c9eb1edf2efd864abc5
Publikováno v:
Journal of Food Quality, Vol 2018 (2018)
Grape skins (GS), which can be considered as reusable coproducts of winemaking, were processed to develop semiliquid ingredients for functional foods, as an alternative to powdered GS, which needs high energy input for drying. Processing of semiliqui
Externí odkaz:
https://doaj.org/article/9e5a5d6e66b44a94a4182be10620531e
Autor:
Marisanna Speroni, Paolo Bazzoffi, Lamberto Borrelli, Antonio Bruni, Gianluca Brusa, Giovanni Cabassi, Maurizio Capelletti, Sara Carè, Luigi Degano, Roberto Fucella
Publikováno v:
Italian Journal of Agronomy, Vol 10, Iss 1s (2016)
The Act A4 refers to Articles 4 and 5 of Directive 91/676 / EEC concerning the protection of waters against pollution caused by nitrates from agricultural sources. The A4 Act applies to farms that have land within a Nitrate Vulnerable Zone (NVZ); it
Externí odkaz:
https://doaj.org/article/113989f9e732455fb53927c811753c88
Autor:
Bruna Gumiero, Bruno Boz, Alessandra Lagomarsino, Paolo Bazzoffi, Rosario Napoli, Francesco Montemurro, Lamberto Borrelli, Rosa Francaviglia, Silvia Carnevale, Andrea Rocchini, Alessandro Elio Agnelli, Angelo Fiore, Giovanni Cabassi, Bruno Pennelli, Giorgio Moretti, Andrea Gasparini, Giuseppina Pipitone, Luigi Sansone
Publikováno v:
Italian Journal of Agronomy, Vol 10, Iss 1s (2016)
Sette Fasce Tampone, realizzate secondo le indicazioni tecniche contenute nello Standard di condizionalità 5.2, in diversi ambiti e contesti climatici, sono state monitorate per un periodo biennale, al fine di quantificare la loro efficienza nella r
Externí odkaz:
https://doaj.org/article/4c47864c7a5f4865a879a9496d6c09f3
Autor:
Giovanni Cabassi, Maria Carelli, Carla Scotti, Elisa Biazzi, Michele S. Aggiato, Pamela Abbruscato, Ilaria Losini
Publikováno v:
Plant Breeding. 139:834-844
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f38808576f1a8e7e01aff3955f07712e
https://doi.org/10.1111/pbr.12833
https://doi.org/10.1111/pbr.12833