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pro vyhledávání: '"Giorgios Tsaniklidis"'
Autor:
Athanasia D. Karantzi, Mina Kafkaletou, Giorgios Tsaniklidis, Jinhe Bai, Miltiadis V. Christopoulos, Dimitrios Fanourakis, Eleni Tsantili
Publikováno v:
Applied Sciences, Vol 11, Iss 23, p 11374 (2021)
Peel cracking and ostiole-end splitting (collectively termed cracking) are common disorders in ripe fig fruit, downgrading fruit quality and thus limiting marketability. This two-year field study addressed the possibility of alleviating cracking at h
Externí odkaz:
https://doaj.org/article/7b323450045442ac9c726c38f6de243b
