Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Giorgio CHIUSA"'
Autor:
Caterina Morcia, Ilaria Carrara, Roberta Ghizzoni, Valeria Terzi, Giovanni Bolli, Giorgio Chiusa
Publikováno v:
Horticulturae, Vol 10, Iss 1, p 91 (2024)
Botrytis cinerea is a fungal pathogen present in almost any environment, able to cause a severe postharvest disease on a wide range of crops, resulting in significant economic losses. Furthermore, B. cinerea is frequently found in plant tissues as a
Externí odkaz:
https://doaj.org/article/40b3547ffd0145a388bc0bbd35748c0e
Autor:
Caterina Morcia, Isabella Piazza, Roberta Ghizzoni, Valeria Terzi, Ilaria Carrara, Giovanni Bolli, Giorgio Chiusa
Publikováno v:
Horticulturae, Vol 9, Iss 5, p 553 (2023)
Clavibacter michiganensis subsp. michiganensis (Cmm) and Ralstonia solanacearum (Rs) are important bacterial pathogens of tomatoes (Solanum lycopersicum), are included in A2 list in the EPPO (European and Mediterranean Plant Protection Organization)
Externí odkaz:
https://doaj.org/article/ffec6a44e1bb4d0d8ce1a9813dd5b237
Publikováno v:
Phytopathologia Mediterranea, Vol 61, Iss 1 (2022)
Garlic dry rot caused by Fusarium proliferatum is an emerging postharvest disease that has resulted in severe economic losses, necessitating design and implementation of efficient disease control strategies. Sanitation of planting cloves is critical
Externí odkaz:
https://doaj.org/article/abafa91d86924cd5bb348afdbda05abe
Autor:
Marco Camardo Leggieri, Roberta Arciuolo, Giorgio Chiusa, Giuseppe Castello, Nicola Spigolon, Paola Battilani
Publikováno v:
Plants, Vol 11, Iss 24, p 3553 (2022)
The browning of the internal tissues of hazelnut kernels, which are visible when the nuts are cut in half, as well as the discolouration and brown spots on the kernel surface, are important defects that are mainly attributed to Diaporthe eres. The kn
Externí odkaz:
https://doaj.org/article/be6d98e9b6944871b57bd2135f10668b
Autor:
Roberta Arciuolo, Marco Camardo Leggieri, Giorgio Chiusa, Giuseppe Castello, Giuseppe Genova, Nicola Spigolon, Paola Battilani
Publikováno v:
PLoS ONE, Vol 16, Iss 3, p e0247563 (2021)
Diaporthe eres has been recently reported as the causal agent of hazelnut defects, with characteristic brown spots on the kernels surface and internal fruit discoloration. Knowledge regarding the ecology of this fungus is poor but, is critical to sup
Externí odkaz:
https://doaj.org/article/4df312a2bc7043b3a3b8dfb9b30cf4af
Autor:
Roberta Arciuolo, Carla Santos, Célia Soares, Giuseppe Castello, Nicola Spigolon, Giorgio Chiusa, Nelson Lima, Paola Battilani
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Fungi of the genus Diaporthe have been reported as the main causative agent of hazelnut defects in the Caucasus area. This study aimed to define which fungal species are present in defective hazelnuts grown in Turkey and confirm the role of Diaporthe
Externí odkaz:
https://doaj.org/article/3099bc91ed9043ee8889d20ce266e8ca
Autor:
Paola BATTILANI, Giorgio CHIUSA, Roberta ARCIUOLO, Marco SOMENZI, Mauro FONTANA, Giuseppe CASTELLO, Nicola SPIGOLON
Publikováno v:
Phytopathologia Mediterranea, Vol 57, Iss 2 (2018)
Production of hazelnuts is affected by defects, the incidence of which is year-dependent but also economically damaging. The objectives of the present study were to quantify the incidence of different fungal genera in hazelnuts, and define the causal
Externí odkaz:
https://doaj.org/article/d6716401abc34ea1a273b31179932c0d
Autor:
Roberta Arciuolo, Giorgio Chiusa, Giuseppe Castello, Marco Camardo Leggieri, Nicola Spigolon, Paola Battilani
Publikováno v:
Plant Health Progress. 23:440-448
The aim of this study was to identify the fungi associated with Turkish hazelnuts and verify and confirm the role of Diaporthe in causing kernel defects. Hazelnuts were sampled from 10 hazelnut orchards in seven Turkish provinces (Samsun, Ordu, Giren
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::218552c1b9987810e6848d86a5c6796e
https://doi.org/10.1094/php-01-22-0006-rs
https://doi.org/10.1094/php-01-22-0006-rs
Publikováno v:
European Journal of Plant Pathology. 160:575-587
The aim of the study was to test in vitro and in vivo the efficacy of triazoles and biocontrol agents (BCAs) against Fusarium proliferatum and F. oxysporum, the former signaled as the main causal agent of garlic dry rot and the latter also involved.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::63f638dc25a0e071bf61141ba119666c
https://doi.org/10.1007/s10658-021-02265-0
https://doi.org/10.1007/s10658-021-02265-0
Fusarium proliferatum has been reported as the main causal agent of garlic dry rot during the postharvest stage, but information on this fungus during the crop growth stage is lacking. We focused on the cropping season of garlic (Allium sativum L.) i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c159a44c7181208f3cb7b0b7605986a9
http://hdl.handle.net/10807/187251
http://hdl.handle.net/10807/187251
