Interactive Effects of CO2 Concentration and Water Regime on Stable Isotope Signatures, Nitrogen Assimilation and Growth in Sweet Pepper

Autor: María D. Serret, Salima Yousfi, Rubén Vicente, María C. Piñero, Ginés Otálora-Alcón, Francisco M. del Amor, José L. Araus

Publikováno v: Frontiers in Plant Science, Vol 8 (2018)

Sweet pepper is among the most widely cultivated horticultural crops in the Mediterranean basin, being frequently grown hydroponically under cover in combination with CO2 fertilization and water conditions ranging from optimal to suboptimal. The aim

Externí odkaz: https://doaj.org/article/f894f1a31dad410f97d8d7336affe25a

Regulation of the drought response of sweet pepper (Capsicum annuum L.) by foliar-applied hormones, in Mediterranean-climate greenhouse conditions

Autor: Maria Pazos-Navarro, Josefa López-Marín, Francisco M. del Amor, María Carmen Piñero, Margarita Pérez-Jiménez, Ginés Otálora-Alcón

Publikováno v: Plant Growth Regulation. 80:159-169

Plant hormones play an important role in regulating stress responses and signaling in plants; many of them act to alleviate environmental stresses. However, the specific effects and physiological changes could be significantly altered according to th

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::f3548c80418d60f575ca3da7a0aabcf7
https://doi.org/10.1007/s10725-016-0153-3

Interactive Effects of CO2 Concentration and Water Regime on Stable Isotope Signatures, Nitrogen Assimilation and Growth in Sweet Pepper

Autor: Rubén Vicente, Salima Yousfi, María Carmen Piñero, José Luis Araus, Maria Dolores Serret, Francisco M. del Amor, Ginés Otálora-Alcón

Publikováno v: Frontiers in Plant Science, Vol 8 (2018)
Dipòsit Digital de la UB
Universidad de Barcelona
Recercat. Dipósit de la Recerca de Catalunya
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Sweet pepper is among the most widely cultivated horticultural crops in the Mediterranean basin, being frequently grown hydroponically under cover in combination with CO2 fertilization and water conditions ranging from optimal to suboptimal. The aim

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::093831599220de5cab7e10f5dbe274b1
https://doi.org/10.3389/fpls.2017.02180

Photosynthetic acclimation to elevated CO

Autor: Manuel E, Porras, Pilar, Lorenzo, Evangelina, Medrano, María J, Sánchez-González, Ginés, Otálora-Alcón, María C, Piñero, Francisco M, Del Amor, M Cruz, Sánchez-Guerrero

Publikováno v: Functional plant biology : FPB. 44(6)

In many plant species, long-term exposure to elevated CO2 concentration results in a reduction in photosynthetic capacity, known as acclimation. This process is mainly explained by a feedback inhibition mechanism. The supply of a fraction of the nitr

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::02c35322a556a86788baa00727ecb291
https://pubmed.ncbi.nlm.nih.gov/32480589

Effect of Different Nitrogen forms and CO2 Enrichment on the Nutrient Uptake and Water Relations of Pepper Plants (Capsicum annuun L.)

Autor: M. Marín-Miñano, María Carmen Piñero, Ginés Otálora-Alcón, Margarita Pérez-Jiménez, F.M. del Amor

Publikováno v: Procedia Environmental Sciences. 29:203-204

Nitrogen (N) is one of the essential macronutrients for plants. Under normal growth conditions, nitrate (NO3−) and ammonium (NH4+) are the main sources of N. Most plants show a strong preference for NO3− over NH4+ ions, and others grow best if th

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6f187b13947c37aa519506e4228b5239