Zobrazeno 1 - 10
of 113
pro vyhledávání: '"Giménez-Martínez P"'
Autor:
Giménez-Martínez Pablo, Ramírez-Ambrosi Maria, Alonso-Salces Rosa Maria, Gallo Blanca, Berrueta Luis Angel, Maggi Matias, Fuselli Sandra
Publikováno v:
Journal of Apicultural Science, Vol 64, Iss 2, Pp 199-208 (2020)
Apis mellifera populations are exposed to different biotic and abiotic stressors that affect bee survival. Paenibacillus larvae, the causative agent of American foulbrood, is one of the most important bacterial pathogens that affect bee health. In so
Externí odkaz:
https://doaj.org/article/377f2a8942b84ebd81635191b3871ec8
Autor:
Yolanda Gálvez-Ontiveros, Inmaculada Moscoso-Ruiz, Vega Almazán Fernández de Bobadilla, Celia Monteagudo, Rafael Giménez-Martínez, Lourdes Rodrigo, Alberto Zafra-Gómez, Ana Rivas
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
IntroductionA growing number of studies link the increase in overweight/obesity worldwide to exposure to certain environmental chemical pollutants that display obesogenic activity (obesogens). Since exposure to obesogens during the first stages of li
Externí odkaz:
https://doaj.org/article/3b4b6b9c0bf3458f8868abbe0071508d
Autor:
Carolina L. Ronca, Carmen Duque-Soto, Cristina Samaniego-Sánchez, María Encarnación Morales-Hernández, Manuel Olalla-Herrera, Jesús Lozano-Sánchez, Rafael Giménez Martínez
Publikováno v:
Foods, Vol 13, Iss 7, p 1036 (2024)
Lyophilized plant-origin extracts are rich in highly potent antioxidant polyphenols. In order to incorporate them into food products, it is necessary to protect these phytochemicals from atmospheric factors such as heat, light, moisture, or pH, and t
Externí odkaz:
https://doaj.org/article/2a6f4daf68d64b1ca3e4c8939c35f391
Autor:
Carolina L. Ronca, Sara S. Marques, Alberto Ritieni, Rafael Giménez-Martínez, Luisa Barreiros, Marcela A. Segundo
Publikováno v:
Foods, Vol 13, Iss 2, p 189 (2024)
Around two million tons of olive oil are produced in Europe annually, with Portugal being among the top five European olive oil-producing countries. Olive oil production results in a substantial amount of waste in the form of olive leaves. These disc
Externí odkaz:
https://doaj.org/article/816c80e820994290924c41cb8aa9bbb6
Autor:
Francisco Rivas García, Rafael Jesús Giménez Martínez, Felipe José Huertas Camarasa, Joan Carles March Cerdá, Fuensanta Lloris Messeguer, Margarita López-Viota Gallardo
Publikováno v:
Pharmaceuticals, Vol 17, Iss 1, p 65 (2023)
“End of life” is a stage defined by the existence of an irreversible prognosis that ends with a person’s death. One of the aspects of interest regarding end of life focuses on parenteral nutrition, which is usually administered in order to avoi
Externí odkaz:
https://doaj.org/article/9ddaf1861e1d41948ff1348710152c55
Akademický článek
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Akademický článek
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Autor:
Nicolás Szawarski, Pablo Giménez-Martínez, Giulia Mitton, Pedro Negri, Facundo Meroi Arcerito, María P. Moliné, Sandra Fuselli, Martín Eguaras, Lorenzo Lamattina, Matías Maggi
Publikováno v:
Spanish Journal of Agricultural Research, Vol 18, Iss 1, Pp e05SC01-e05SC01 (2020)
Aim of study: To explore three isolated phytomolecules: indoleacetic acid (IAA), gibberellic acid (GA), and the secondary metabolite p-coumaric acid (CUM): (1) evaluating their toxicity against Apis mellifera larvae and adults under controlled condit
Externí odkaz:
https://doaj.org/article/92b8ef6d2bb746068189f928f2c57bf6
Akademický článek
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Autor:
Pablo Giménez-Martínez, Noelia Cugnata, Rosa M. Alonso-Salces, Daniela Arredondo, Karina Antunez, Rosana De Castro, Sandra R. Fuselli
Publikováno v:
Spanish Journal of Agricultural Research, Vol 17, Iss 3, Pp e05SC01-e05SC01 (2019)
Aim of study: To evaluate the potential bactericidal activity of natural molecules against Paenibacillus larvae. Moreover, we investigated if molecules that exhibit antimicrobial activity were able to inhibit the proteolytic activity of the bacterium
Externí odkaz:
https://doaj.org/article/e0fa1138aa224a9fbfe97b080a87f2f8