Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Gildete de Souza Bezerra"'
Autor:
Aldo Felipe Fava, Gildete de Souza Bezerra, Dacley Hertes Neu, Fabio Bittencourt, Altevir Signor, Kerolay Valadão Carvalho, Ricacio Luan Marques Gomes, Wilson Rogério Boscolo
Publikováno v:
Aquaculture Nutrition, Vol 2022 (2022)
This study is aimed at assessing the feeding frequency for tilapia fingerlings. 240 fishes were randomly distributed in 24 containers. The feeding consisted of six frequencies: 4 (F4), 5 (F5), 6 (F6), 7 (F7), 8 (F8), and 9 (F9) times a day. The weigh
Externí odkaz:
https://doaj.org/article/08d73d72d6784a219d9192ffd6fb0887
Autor:
Aldi Feiden, Pitágoras Augusto Piana, Dacley Hertes Neu, Altevir Signor, Gildete de Souza Bezerra, Fábio Bittencourt, Wilson Rogério Boscolo, Aldo Felipe Fava
Publikováno v:
Revista Agraria Academica. 4:55-66
This study aimed to compare 5 feed processing for O. niloticus fingerlings: ME1: micro-extruded 1 mm; ED03: extruded and disintegrated 0.3 mm; ED06: extruded and disintegrated 0.6 mm; BF03: bran 0.3 mm and BF06: bran 0.6 mm. Feed conversion was lower
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a9c9f931680e2a635614fb219bdd0bee
https://doi.org/10.32406/v4n4/2021/55-66/agrariacad
https://doi.org/10.32406/v4n4/2021/55-66/agrariacad
Autor:
Gildete de Souza Bezerra, Vanilva Pereira de Oliveira, Gilmar Baumgartner, João Paulo de Amorin, Vanessa Marieli Ceglarek, Sabrina Grassiolli
Publikováno v:
Acta Veterinaria Brasilica, Vol 14, Iss 4, Pp 272-278 (2020)
The present study aimed at evaluating histopathological changes in gills of Rhamdia quelenjuveniles submitted to different concentrations of ibuprofen (0.0; 0.5; 5.0 and 50.0 mg/L); concentrations were determined from LC50acute assays of 5.0mg/L(120h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4bd4d2d79f78ccd0fc3e6e2ce5bbc079
https://doi.org/10.21708/avb.2020.14.4.9437
https://doi.org/10.21708/avb.2020.14.4.9437
Autor:
Nyamien Yahaut Sebastien, Juliane Alessandra Cavaliere Soares, Aldo Felipe Fava, Vanilva Pereira de Oliveira, Gilmar Baumgartner, Gildete de Souza Bezerra, Pitágoras Augusto Piana
Publikováno v:
Revista Agraria Academica. 3:26-35
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9dc577b9c8ff287db53e37d654b5ac2a
https://doi.org/10.32406/v3n22020/26-35/agrariacad
https://doi.org/10.32406/v3n22020/26-35/agrariacad
Publikováno v:
Research, Society and Development. 11:e36811426533
A aquicultura é a produção de organismos que apresentam parcial ou total desenvolvimento na água, gerando um efluente rico em nutrientes. A utilização de alimentos artificiais é algo comum na produção aquícola, porém esses são altamente n
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f53ea226b089eb678e879b6037083e09
https://doi.org/10.33448/rsd-v11i4.26533
https://doi.org/10.33448/rsd-v11i4.26533
Publikováno v:
Research, Society and Development; Vol. 10 No. 8; e37510817443
Research, Society and Development; Vol. 10 Núm. 8; e37510817443
Research, Society and Development; v. 10 n. 8; e37510817443
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 10 Núm. 8; e37510817443
Research, Society and Development; v. 10 n. 8; e37510817443
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The use of live food has been recommended in the larval stage of several species of fish, providing better survival and growth results when compared to those obtained with artificial diets. This study aims to evaluate the biomass and protein content
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bce661a3424b0cc3295ad172267d1a81
https://doi.org/10.33448/rsd-v10i8.17443
https://doi.org/10.33448/rsd-v10i8.17443