Relation entre deux paramètres (pH et potentiel redox) caractérisant l'état du rumen. Effet de la nature de la ration

Autor: Andrade, P.V.D., Giger, Sylvie, Sauvant, Daniel

Publikováno v: Rencontres autour des Recherches sur les Ruminants
9. Rencontres autour des Recherches sur les Ruminants
9. Rencontres autour des Recherches sur les Ruminants, Dec 2002, Paris, France

International audience

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::306e4ae3add66c9a60dd222061224bdb
https://hal.inrae.fr/hal-02758653

L'évaluation de la reproductibilité des dosages

Autor: Sauvant, Daniel, Giger, Sylvie

Publikováno v: BIPEA Informations
BIPEA Informations, 1983, pp.146

L'évaluation de la reproductibilité des dosages

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::50d3482f247df812464bb63f16065ee3
https://hal.archives-ouvertes.fr/hal-01869874

Degradation of carbohydrates in compound feeds for ruminants and its impact on feeding value

Autor: Giger, Sylvie, Sauvant, Daniel, Hakim, Sofiane

Publikováno v: Proceedings of the Cornell Nutrition Conference for feed manufacturers
Proceedings of the Cornell Nutrition Conference for feed manufacturers, Oct 1987, Syracuse, Italy

Studies, including digestibility in vivo and in sacco, show that cell wall degradation in some compound feeds is variable. Some feeds are more sensitive to digestive interactions than others

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::a586c172cbc19831915adba43eeb3bfe
https://hal.archives-ouvertes.fr/hal-01888272

Comparison of various methods to determine digestibility coefficients of concentrates and by-products by ruminants

Autor: Giger, Sylvie, Sauvant, Daniel

Publikováno v: Proceedings of the Second Symposium of the International Network of Feed Information Centres. Feed information and animal production
2. Symposium of the International Network of Feed Information Centres
2. Symposium of the International Network of Feed Information Centres, Aug 1983, Sydney, Australia

Comparison of various methods to determine digestibility coefficients of concentrates and by-products by ruminants. 2. Symposium of the International Network of Feed Information Centres

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8faa663e0b8f8043952624494a6124e5
https://hal.archives-ouvertes.fr/hal-01886500

Some aspects of the assessment of plant cell-wall constituents by the Van Soest method

Autor: Giger, Sylvie

Publikováno v: In Focus
In Focus, 1979, 5, pp.6-7
In Focus (5), 6-7. (1979)

Some aspects of the assessment of plant cell-wall constituents by the Van Soest method

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::d60dfe77a3d08980ead29fcad0670b29
https://hal.archives-ouvertes.fr/hal-01840940/document