Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Gichohi-Wainaina WN"'
Autor:
Korir J; Department of Nutritional Sciences, College of Human Sciences, Texas Tech University, Lubbock, TX79409, USA., Oldewage-Theron W; Department of Nutritional Sciences, College of Human Sciences, Texas Tech University, Lubbock, TX79409, USA., Mugambi G; Division of Health Promotion and Education, Ministry of Health, Nairobi, Kenya., Gichohi-Wainaina WN; Department of Nutritional Sciences, College of Human Sciences, Texas Tech University, Lubbock, TX79409, USA.; WorldFish, Jalan Batu Maung, 11960 Bayan Lepas, Penang, Malaysia.
Publikováno v:
Public health nutrition [Public Health Nutr] 2024 Mar 20; Vol. 27 (1), pp. e99. Date of Electronic Publication: 2024 Mar 20.
Autor:
Gichohi-Wainaina WN; International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Lilongwe, Malawi.; Food, Policy and Nutrition Laboratory, Department of Nutritional Sciences, Texas Tech University, Lubbock, Texas, USA., Kee-Tui SH; International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Bulawayo, Zimbabwe.; Alliance Bioversity International and CIAT, Lilongwe, Malawi., Zoethout M; Division of Human Nutrition and Health, Wageningen University and Research, Wageningen, The Netherlands., Talsma EF; Division of Human Nutrition and Health, Wageningen University and Research, Wageningen, The Netherlands., Edel I; International Crops Research Institute for the Semi Arid Tropics (ICRISAT), Nairobi, Kenya., Hauser M; International Crops Research Institute for the Semi Arid Tropics (ICRISAT), Nairobi, Kenya.; University of Natural Resources and Life Sciences, Vienna, Austria.
Publikováno v:
Journal of human nutrition and dietetics : the official journal of the British Dietetic Association [J Hum Nutr Diet] 2023 Dec; Vol. 36 (6), pp. 2180-2200. Date of Electronic Publication: 2023 Oct 05.
Autor:
Gichohi-Wainaina WN; International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Chitedze Agricultural Research Station, Lilongwe P.O. Box 1096, Malawi.; Department of Nutritional Sciences, College of Human Sciences, Texas Tech University, P.O. Box 41270, Lubbock, TX 79409-1270, USA., Kimanya M; School of Life Science and Bio-Engineering, The Nelson Mandela African Institution of Science and Technology, Arusha P.O. Box 447, Tanzania., Muzanila YC; Department of Biosciences, Sokoine University of Agriculture (SUA), Morogoro P.O. Box 3038, Tanzania., Kumwenda NC; International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Chitedze Agricultural Research Station, Lilongwe P.O. Box 1096, Malawi., Msere H; International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Chitedze Agricultural Research Station, Lilongwe P.O. Box 1096, Malawi., Rashidi M; Tanzania Agricultural Research Institute (TARI, Naliendele), Mtwara P.O. Box 509, Tanzania., Mponda O; Tanzania Agricultural Research Institute (TARI, Naliendele), Mtwara P.O. Box 509, Tanzania., Okori P; International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Chitedze Agricultural Research Station, Lilongwe P.O. Box 1096, Malawi.
Publikováno v:
Toxins [Toxins (Basel)] 2023 Apr 01; Vol. 15 (4). Date of Electronic Publication: 2023 Apr 01.
Autor:
Najam W; Department of Nutritional Sciences, Texas Tech University, Lubbock, TX 79409, USA., Ibiyemi T; Department of Nutritional Sciences, Texas Tech University, Lubbock, TX 79409, USA., Aziz S; School of Public Health, University of Illinois Chicago, Chicago, IL 60612, USA., Najam R; School of Public Policy, Oregon State University, Corvallis, OR 97331, USA., Gichohi-Wainaina WN; Department of Nutritional Sciences, Texas Tech University, Lubbock, TX 79409, USA., Oldewage-Theron W; Department of Nutritional Sciences, Texas Tech University, Lubbock, TX 79409, USA.; Department of Sustainable Food Systems and Development, University of the Free State, Bloemfontein 9300, South Africa.
Publikováno v:
Nutrients [Nutrients] 2023 Mar 30; Vol. 15 (7). Date of Electronic Publication: 2023 Mar 30.
Autor:
Gichohi-Wainaina WN; International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Lilongwe, Malawi.; Department of Nutritional Sciences, College of Human Sciences, Texas Tech University, Lubbock, Texas, USA., Kumwenda NC; International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Lilongwe, Malawi., Harry M; International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Lilongwe, Malawi., Matumba L; Natural Resources College, Lilongwe University of Agriculture and Natural Resources, Lilongwe, Malawi., Njoroge SMC; International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Lilongwe, Malawi., Okori P; International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Lilongwe, Malawi.
Publikováno v:
Food additives & contaminants. Part B, Surveillance [Food Addit Contam Part B Surveill] 2022 Dec; Vol. 15 (4), pp. 266-274. Date of Electronic Publication: 2022 Jul 26.
Autor:
Gama AP; Department of Food Science and Technology, The University of Georgia, Griffin, GA, USA.; Department of Food Science and Technology, Lilongwe University of Agriculture and Natural Resources, Lilongwe, Malawi., Mwangwela AM; Department of Food Science and Technology, Lilongwe University of Agriculture and Natural Resources, Lilongwe, Malawi., Gichohi-Wainaina WN; International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Lilongwe, Malawi., Adhikari K; Department of Food Science and Technology, The University of Georgia, Griffin, GA, USA.
Publikováno v:
Journal of the science of food and agriculture [J Sci Food Agric] 2020 Apr; Vol. 100 (6), pp. 2460-2467. Date of Electronic Publication: 2020 Feb 11.
Autor:
Ojiewo CO; Research Program - Genetic Gains, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Nairobi, Kenya., Janila P; Research Program - Genetic Gains, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Hyderabad, India., Bhatnagar-Mathur P; Research Program - Genetic Gains, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Hyderabad, India., Pandey MK; Research Program - Genetic Gains, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Hyderabad, India., Desmae H; Research Program - West and Central Africa, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Bamako, Mali., Okori P; Research Program - Eastern and Southern Africa, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Lilongwe, Malawi., Mwololo J; Research Program - Eastern and Southern Africa, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Lilongwe, Malawi., Ajeigbe H; Research Program - West and Central Africa, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Kano, Nigeria., Njuguna-Mungai E; Research Program - Genetic Gains, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Nairobi, Kenya., Muricho G; Research Program - Genetic Gains, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Nairobi, Kenya., Akpo E; Research Program - Genetic Gains, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Nairobi, Kenya., Gichohi-Wainaina WN; Research Program - Eastern and Southern Africa, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Lilongwe, Malawi., Variath MT; Research Program - Genetic Gains, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Hyderabad, India., Radhakrishnan T; Indian Council of Agricultural Research - Directorate of Groundnut Research (ICAR-DGR), Junagadh, India., Dobariya KL; Main Oilseeds Research Station, Junagadh Agricultural University (JAU), Junagadh, India., Bera SK; Indian Council of Agricultural Research - Directorate of Groundnut Research (ICAR-DGR), Junagadh, India., Rathnakumar AL; Indian Council of Agricultural Research - Directorate of Groundnut Research (ICAR-DGR), Junagadh, India., Manivannan N; National Pulses Research Center, Tamil Nadu Agricultural University (TNAU), Pudukkottai, India., Vasanthi RP; Regional Agricultural Research Station, Acharya NG Ranga Agricultural University (ANGRAU), Tirupati, India., Kumar MVN; Department of Genetics and Plant Breeding, Professor Jayashankar Telangana State Agricultural University (PJTSAU), Hyderabad, India., Varshney RK; Research Program - Genetic Gains, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Hyderabad, India.
Publikováno v:
Frontiers in plant science [Front Plant Sci] 2020 Feb 21; Vol. 11, pp. 29. Date of Electronic Publication: 2020 Feb 21 (Print Publication: 2020).
Autor:
Farebrother J; 1 Human Nutrition Laboratory, Institute of Food, Nutrition, and Health , ETH Zurich, Zurich, Switzerland ., Zimmermann MB; 1 Human Nutrition Laboratory, Institute of Food, Nutrition, and Health , ETH Zurich, Zurich, Switzerland .; 2 Iodine Global Network , Ottawa, Canada ., Abdallah F; 3 Tanzania Food and Nutrition Centre , Dar es Salaam, Tanzania ., Assey V; 4 Nutrition Services Section, Preventive Services Department, Ministry of Health , Community Development, Gender, Elderly, and Children, Dar es Salaam, Tanzania .; 5 Regional Coordinator East and Southern Africa, Iodine Global Network , Ottawa, Canada ., Fingerhut R; 6 University Children's Hospital Zurich , Swiss Newborn Screening Laboratory and Children's Research Center, Zurich, Switzerland ., Gichohi-Wainaina WN; 7 International Crops Research Institute for Semi-Arid Tropics (ICRISAT) , Lilongwe, Malawi .; 8 Department of Food Science, Jomo Kenyatta University of Agriculture and Technology , Nairobi, Kenya ., Hussein I; 9 Regional Coordinator Middle East and North Africa, Iodine Global Network , Ottawa, Canada ., Makokha A; 8 Department of Food Science, Jomo Kenyatta University of Agriculture and Technology , Nairobi, Kenya ., Sagno K; 10 Djibouti Country Office, United Nations Children's Fund , Djibouti, Djibouti ., Untoro J; 11 Eastern and Southern Africa Regional Office, United Nations Children's Fund , Nairobi, Kenya ., Watts M; 12 Inorganic Geochemistry, Centre for Environmental Geochemistry, British Geological Survey , Nottingham, United Kingdom ., Andersson M; 1 Human Nutrition Laboratory, Institute of Food, Nutrition, and Health , ETH Zurich, Zurich, Switzerland .; 2 Iodine Global Network , Ottawa, Canada .; 13 Division of Gastroenterology and Nutrition, University Children's Hospital Zurich , Zurich, Switzerland .
Publikováno v:
Thyroid : official journal of the American Thyroid Association [Thyroid] 2018 Sep; Vol. 28 (9), pp. 1198-1210. Date of Electronic Publication: 2018 Aug 22.
Autor:
Gichohi-Wainaina WN; Division of Human Nutrition, Wageningen University, Wageningen, the Netherlands.; International institute of Tropical Agriculture (IITA), Dar es Salaam, Tanzania., Tanaka T; Translational Gerontology Branch, National Institute on Aging, Baltimore, MD, United States of America., Towers GW; Centre of Excellence for Nutrition, North-West University (Potchefstroom campus), Potchefstroom, South Africa., Verhoef H; Cell Biology and Immunology Group, Wageningen University, Wageningen, The Netherlands.; Medical Research Council (MRC) International Nutrition Group, London School of Hygiene and Tropical Medicine, London, United Kingdom.; Medical Research Council Banjul, The Gambia., Veenemans J; Laboratory for Microbiology and Infection Control, Amphia Hospital, Breda, The Netherlands.; Department of Medical Microbiology and Immunology, Admiraal De Ruyter Hospital, Goes The Netherlands., Talsma EF; Division of Human Nutrition, Wageningen University, Wageningen, the Netherlands.; HarvestPlus, International Center for Tropical Agriculture (CIAT), Cali, Colombia., Harryvan J; Division of Human Nutrition, Wageningen University, Wageningen, the Netherlands., Boekschoten MV; Nutrition, Metabolism and Genomics group, Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands., Feskens EJ; Division of Human Nutrition, Wageningen University, Wageningen, the Netherlands., Melse-Boonstra A; Division of Human Nutrition, Wageningen University, Wageningen, the Netherlands.
Publikováno v:
PloS one [PLoS One] 2016 Jun 22; Vol. 11 (6), pp. e0157996. Date of Electronic Publication: 2016 Jun 22 (Print Publication: 2016).
Autor:
Gichohi-Wainaina WN; Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands. wngichohi@gmail.com., Melse-Boonstra A; Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands. Alida.melse@wur.nl., Feskens EJ; Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands. Edith.feskens@wur.nl., Demir AY; Laboratory for Clinical Chemistry, Meander Medical Centre, Amersfoort, The Netherlands. AY.Demir@meandermc.nl., Veenemans J; Laboratory for Microbiology and Infection Control, Amphia Hospital, Breda, The Netherlands. Jacobien.Veenemans@gmail.com., Verhoef H; Cell Biology and Immunology Group, Wageningen University, Wageningen, The Netherlands. Hans.Verhoef@icloud.com.; Medical Research Council (MRC) International Nutrition Group, London School of Hygiene & Tropical Medicine, London, UK. Hans.Verhoef@icloud.com.; Medical Research Council (MRC), Keneba, The Gambia. Hans.Verhoef@icloud.com.
Publikováno v:
Malaria journal [Malar J] 2015 Jun 20; Vol. 14, pp. 249. Date of Electronic Publication: 2015 Jun 20.