Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Gibson J. Weydmann"'
Publikováno v:
Avances en Psicología Latinoamericana, Vol 37, Iss 2 (2019)
Los problemas interpersonales de personas con Trastorno de Personalidad Borderline (TBP) pueden acentuar la desregulación emocional. El objetivo de esta investigación fue estudiar de qué forma individuos con tpb reaccionan a las imágenes de Apego
Externí odkaz:
https://doaj.org/article/696ea2291e764f4f9db83416f453c014
Publikováno v:
Avances en Psicología Latinoamericana, Vol 37, Iss 2 (2019)
Los problemas interpersonales de personas con Trastorno de Personalidad Borderline (TBP) pueden acentuar la desregulación emocional. El objetivo de esta investigación fue estudiar de qué forma individuos con tpb reaccionan a las imágenes de Apego
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::044e883bdcc2f90725d6769e4d998f7b
https://doi.org/10.12804/revistas.urosario.edu.co/apl/a.6601
https://doi.org/10.12804/revistas.urosario.edu.co/apl/a.6601
Autor:
Roberto Decker, Gibson J. Weydmann, Reinaldo Augusto Gomes Simões, Miguel Ángel Muñoz, Lisiane Bizarro, Marcelo Frota Lobato Benvenuti
Publikováno v:
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Universidade de São Paulo (USP)
instacron:USP
Illusion of control (IOC) is a bias in the judgment of personal success with implications to learning theories and health policies; some important questions in the investigation of IOC may be related to traditional measures in the field, namely self-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8df3a29f0c4b85979f9802ca9b0b5fa
Publikováno v:
Journal of the Endocrine Society
Obesity is the result of a positive energy balance. Cognitive biases have been shown to co-occur with obesity, highlighting the hypothesis that certain cognitive functions increase the risk for obesity. Attentional bias (AB) to food stimuli is one of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9ae437a5c2a72325f4f407295c057d7c
https://doi.org/10.1210/jendso/bvaa046.1427
https://doi.org/10.1210/jendso/bvaa046.1427
Publikováno v:
Journal of the Endocrine Society
STUDIES ASSESSING SENSITIVITY TO ENVIRONMENTAL STIMULI INDICATE THAT SUBJECTS WITH BINGE EATING DISORDER (BED) ARE MORE PRONE TO REACT TO STRESSFUL SITUATIONS, AND MORE WILLING TO PURSUE IMMEDIATE REWARDS IN COMPARISON TO SUBJECTS WITHOUT BED. UNPRED
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1b2c0951a338d930fc40f1e3dfbecdd7
https://doi.org/10.1210/jendso/bvab048.027
https://doi.org/10.1210/jendso/bvab048.027
Publikováno v:
Personality and Individual Differences. 152:109563
The Reinforcement Sensitivity Theory (RST) is a psychobiological model of personality and psychopathology widely studied in the neuroscience, psychology and psychiatry fields. Despite being the most popular measure of the RST dimensions, the Behavior
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::812b66596d49d617233a891db40752de
https://doi.org/10.1016/j.paid.2019.109563
https://doi.org/10.1016/j.paid.2019.109563
Autor:
Patrice de Souza Tavares, Rosa Maria Martins de Almeida, Vera Torres das Neves, João Carlos Centurion Cabral, Gibson J. Weydmann
Publikováno v:
Psychological reports. 121(3)
Although audio-visual stimuli are among the most frequently used methods to elicit emotional reactions in experimental conditions, real-life manipulations have increasingly been used in different countries. However, the applicability of such protocol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1fae2b612cb35c105a3d6b556c4585d0
https://pubmed.ncbi.nlm.nih.gov/29298555
https://pubmed.ncbi.nlm.nih.gov/29298555
Autor:
Ricardo R Santolim, Betina V Damasceno, Arthur W Tietze, Gibson J. Weydmann, Reinaldo Ag Simões, Keitiline R. Viacava, Álvaro Vigo, Lisiane Bizarro
Publikováno v:
Journal of Food and Nutritional Disorders.
Unhealthy Food Commercials on Brazilian TV Determining and monitoring the amount of unhealthy food commercials on TV is relevant to the prevention and control of obesity. The aim of this study was to determine the proportion of unhealthy food commerc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2df9a70bcd66eb83db0fa4a011a4d171
https://doi.org/10.4172/2324-9323.1000210
https://doi.org/10.4172/2324-9323.1000210
Autor:
Arthur W Tietze, Keitiline R. Viacava, Ricardo R Santolim, Gibson J. Weydmann, Lisiane Bizarro
Publikováno v:
Journal of Food and Nutritional Disorders. 5
Attentional Bias for Food Images after Exposure to Food Commercials on TV Objective: We investigated the effects of exposure to TV commercials for food on attentional bias (AB) toward food images. Design: Participants were 58 lean (and fed) young adu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aa4b672dbf690a27ede6c42ce40c6172
https://doi.org/10.4172/2324-9323.1000204
https://doi.org/10.4172/2324-9323.1000204