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pro vyhledávání: '"Gibb, Herman J"'
Publikováno v:
In Environmental Research May 2019 172:420-429
Publikováno v:
In Environmental Research April 2019 171:185-192
Publikováno v:
In Environmental Research March 2019 170:416-421
Publikováno v:
In Environmental Research February 2019 169:72-78
Publikováno v:
In Environmental Research May 2016 147:159-163
Autor:
Gibb, Herman J., Barchowsky, Aaron, Bellinger, David, Bolger, P. Michael, Carrington, Clark, Havelaar, Arie H., Oberoi, Shilpi, Zang, Yu, O’Leary, Keri, Devleesschauwer, Brecht
Publikováno v:
In Environmental Research July 2019 174:188-194
Akademický článek
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Autor:
Hoffmann, Sandra, Devleesschauwer, Brecht, Aspinall, Willy, Cooke, Roger, Corrigan, Tim, Havelaar, Arie, Angulo, Frederick J, Gibb, Herman J, Kirk, Martyn D, Lake, Robin J, Speybroeck, Niko, Torgerson, Paul, Hald, Tine, LS IRAS VPH MBR (microbiol.risico sch.), dIRAS RA-I&I RA
Publikováno v:
PLoS One, 12(9). Public Library of Science
PLoS ONE, Vol 12, Iss 9, p e0183641 (2017)
Hoffmann, S, Devleesschauwer, B, Aspinall, W, Cooke, R, Corrigan, T, Havelaar, A, Angulo, F, Gibb, H, Kirk, M, Lake, R, Speybroeck, N, Torgerson, P & Hald, T 2017, ' Attribution of global foodborne disease to specific foods: Findings from a World Health Organization structured expert elicitation ', PLOS ONE, vol. 12, no. 9, e0183641 . https://doi.org/10.1371/journal.pone.0183641
PLoS One, Vol. 12, no.9, p. e0183641 [1-26] (2017)
PLOS ONE
PLoS ONE, 12(9)
PLoS ONE
PLoS ONE, Vol 12, Iss 9, p e0183641 (2017)
Hoffmann, S, Devleesschauwer, B, Aspinall, W, Cooke, R, Corrigan, T, Havelaar, A, Angulo, F, Gibb, H, Kirk, M, Lake, R, Speybroeck, N, Torgerson, P & Hald, T 2017, ' Attribution of global foodborne disease to specific foods: Findings from a World Health Organization structured expert elicitation ', PLOS ONE, vol. 12, no. 9, e0183641 . https://doi.org/10.1371/journal.pone.0183641
PLoS One, Vol. 12, no.9, p. e0183641 [1-26] (2017)
PLOS ONE
PLoS ONE, 12(9)
PLoS ONE
Background Recently the World Health Organization, Foodborne Disease Burden Epidemiology Reference Group (FERG) estimated that 31 foodborne diseases (FBDs) resulted in over 600 million illnesses and 420,000 deaths worldwide in 2010. Knowing the relat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1539f06be59bead6f7913d361e0b6429
https://dspace.library.uu.nl/handle/1874/359800
https://dspace.library.uu.nl/handle/1874/359800
Autor:
Havelaar, Arie H., Kirk, Martyn D., Torgerson, Paul R., Gibb, Herman J., Hald, Tine, Lake, Robin J., Praet, Nicolas, Bellinger, David C., de Silva, Nilanthi R., Gargouri, Neyla, Speybroeck, Niko, Cawthorne, Amy, Mathers, Colin, Stein, Claudia, Angulo, Frederick J., Devleesschauwer, Brecht, Adegoke, Gabriel O., Afshari, Reza, Alasfoor, Deena, Baines, Janis, Balakrishnan, Kalpana, Hamza, Wan Mansor Bin, Bolger, P. Michael, Chaicumpa, Wanpen, Cravioto, Alejandro, Döpfer, Dörte, Ehiri, John E., Fazil, Aamir, Ferreccio, Catterina, Fèvre, Eric M., Hall, Gillian, Kasuga, Fumiko, Keddy, Karen H., Lanata, Claudio F., Lei, Haicho, Liu, Xiumei, Manyindo, Ben, Nasinyama, George, Ongolo-Zogo, Pierre, Pitt, John I., Rokni, Mohammad B., Sripa, Banchob, van Leeuwen, Rolaf, Verger, Philippe, Willingham, Arve Lee, Zhou, Xiao Nong, Buchanan, Robert, Budke, Christine, Caipo, Marisa L., Carabin, Hélène, Cole, Dana, Cooke, Roger M., Crump, John A., El-Jardali, Fadi, Fischer-Walker, Christa, Fürst, Thomas, Haagsma, Juanita A., Hall, Aron J., Henao, Olga, Hoffmann, Sandra, Jensen, Helen, Jessani, Nasreen, Koopmans, Marion P G, Levine, Myron M., de Noordhout, Charline Maertens, Majowicz, Shannon, McDonald, Scott A., Pires, Sara, Scallan, Elaine, Thomas, M. Kate, Verhoef, Linda, Wu, Felicia, Zeilmaker, Marco, Aspinall, Willy
Publikováno v:
PLoS Medicine, Vol 12, Iss 12, p e1001923 (2015)
Havelaar, A H, Kirk, M D, Torgerson, P R, Gibb, H J, Hald, T, Lake, R J, Praet, N, Bellinger, D C, de Silva, N R, Gargouri, N, Speybroeck, N, Cawthorne, A, Mathers, C, Stein, C, Angulo, F J, Devleesschauwer, B, Adegoke, G O, Afshari, R, Alasfoor, D, Baines, J, Balakrishnan, K, Hamza, W M B, Bolger, P M, Chaicumpa, W, Cravioto, A, Döpfer, D, Ehiri, J E, Fazil, A, Ferreccio, C, Fèvre, E M, Hall, G, Kasuga, F, Keddy, K H, Lanata, C F, Lei, H, Liu, X, Manyindo, B, Nasinyama, G, Ongolo-Zogo, P, Pitt, J I, Rokni, M B, Sripa, B, van Leeuwen, R, Verger, P, Willingham, A L, Zhou, X N, Buchanan, R, Budke, C, Caipo, M L, Carabin, H, Cole, D, Cooke, R M, Crump, J A, El-Jardali, F, Fischer-Walker, C, Fürst, T, Haagsma, J A, Hall, A J, Henao, O, Hoffmann, S, Jensen, H, Jessani, N, Koopmans, M P G, Levine, M M, de Noordhout, C M, Majowicz, S, McDonald, S A, Pires, S, Scallan, E, Sripa, B, Thomas, M K, Verhoef, L, Wu, F, Zeilmaker, M & Aspinall, W 2015, ' World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010 ', PLoS Medicine, vol. 12, no. 12, e1001923 . https://doi.org/10.1371/journal.pmed.1001923
PLoS Medicine
PLoS Medicine, 12(12). Nature Publishing Group
Havelaar, A H, Kirk, M D, Torgerson, P R, Gibb, H J, Hald, T, Lake, R J, Praet, N, Bellinger, D C, de Silva, N R, Gargouri, N, Speybroeck, N, Cawthorne, A, Mathers, C, Stein, C, Angulo, F J & Devleesschauwer, B 2015, ' World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010 ', P L o S Medicine, vol. 12, no. 12, e1001923 . https://doi.org/10.1371/journal.pmed.1001923
PLoS medicine
PLOS MEDICINE
Havelaar, A H, Kirk, M D, Torgerson, P R, Gibb, H J, Hald, T, Lake, R J, Praet, N, Bellinger, D C, de Silva, N R, Gargouri, N, Speybroeck, N, Cawthorne, A, Mathers, C, Stein, C, Angulo, F J, Devleesschauwer, B, Adegoke, G O, Afshari, R, Alasfoor, D, Baines, J, Balakrishnan, K, Hamza, W M B, Bolger, P M, Chaicumpa, W, Cravioto, A, Döpfer, D, Ehiri, J E, Fazil, A, Ferreccio, C, Fèvre, E M, Hall, G, Kasuga, F, Keddy, K H, Lanata, C F, Lei, H, Liu, X, Manyindo, B, Nasinyama, G, Ongolo-Zogo, P, Pitt, J I, Rokni, M B, Sripa, B, van Leeuwen, R, Verger, P, Willingham, A L, Zhou, X N, Buchanan, R, Budke, C, Caipo, M L, Carabin, H, Cole, D, Cooke, R M, Crump, J A, El-Jardali, F, Fischer-Walker, C, Fürst, T, Haagsma, J A, Hall, A J, Henao, O, Hoffmann, S, Jensen, H, Jessani, N, Koopmans, M P G, Levine, M M, de Noordhout, C M, Majowicz, S, McDonald, S A, Pires, S, Scallan, E, Sripa, B, Thomas, M K, Verhoef, L, Wu, F, Zeilmaker, M & Aspinall, W 2015, ' World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010 ', PLoS Medicine, vol. 12, no. 12, e1001923 . https://doi.org/10.1371/journal.pmed.1001923
PLoS Medicine
PLoS Medicine, 12(12). Nature Publishing Group
Havelaar, A H, Kirk, M D, Torgerson, P R, Gibb, H J, Hald, T, Lake, R J, Praet, N, Bellinger, D C, de Silva, N R, Gargouri, N, Speybroeck, N, Cawthorne, A, Mathers, C, Stein, C, Angulo, F J & Devleesschauwer, B 2015, ' World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010 ', P L o S Medicine, vol. 12, no. 12, e1001923 . https://doi.org/10.1371/journal.pmed.1001923
PLoS medicine
PLOS MEDICINE
Illness and death from diseases caused by contaminated food are a constant threat to public health and a significant impediment to socio-economic development worldwide. To measure the global and regional burden of foodborne disease (FBD), the World H
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::436fb73f1645c8977b7c4102eb40ef22
https://doaj.org/article/f45f2886d82a40d68b3a1cd56bbf994e
https://doaj.org/article/f45f2886d82a40d68b3a1cd56bbf994e