Zobrazeno 1 - 10
of 190
pro vyhledávání: '"Gianluca, Caruso"'
Autor:
Otilia Cristina Murariu, Florin Daniel Lipșa, Petru Marian Cârlescu, Gabriela Frunză, Marius Mihai Ciobanu, Irina Gabriela Cara, Florin Murariu, Florina Stoica, Aida Albu, Alessio Vincenzo Tallarita, Gianluca Caruso
Publikováno v:
Plants, Vol 13, Iss 19, p 2799 (2024)
The by-products of the extraction of sea buckthorn (Hippophae rhamnoides L.) concentrated juice may represent a functional food ingredient for white chocolate production, as a rich source of bioactive compounds. The effects of six treatments derived
Externí odkaz:
https://doaj.org/article/767e34cd54ed4e80adaea55ca55c7d7e
Autor:
Otilia C. MURARIU, Alessio V. TALLARITA, Vasile STOLERU, Eugenio COZZOLINO, Massimo MIRABELLA, Silvia Brindusa HAMBURDA, Pasquale LOMBARDI, Antonio CUCINIELLO, Roberto MAIELLO, Vincenzo CENVINZO, Gianluca CARUSO
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 81, Iss 1 (2024)
Research on strawberry (Fragaria x ananassa Duch.) was carried out in greenhouse in 2022-2023, arranging a 4 x 2 factorial experiment, consisting of four levels of electrical conductivity of the nutrient solutions (1.2, 1.7, 2.2, and 2.7 dS m-1) and
Externí odkaz:
https://doaj.org/article/0576b441645040a1976486b29a3ea1e4
Autor:
Soumaya Abidi, Alessio Vincenzo Tallarita, Eugenio Cozzolino, Vasile Stoleru, Otilia Cristina Murariu, Amina Abidi, Roberto Maiello, Vincenzo Cenvinzo, Pasquale Lombardi, Antonio Cuciniello, Lamia Hamrouni, Gianluca Caruso, Rafik Balti
Publikováno v:
Horticulturae, Vol 10, Iss 8, p 876 (2024)
Recent agricultural research has prioritized the development of environmentally friendly management strategies to ensure food security, among which the application of biostimulants such as brown algae extracts, arbuscular mycorrhizal fungi (AMF), and
Externí odkaz:
https://doaj.org/article/9c7066a2805a4276856979767a7188ba
Autor:
Nadezhda Golubkina, Zarema Amagova, Viktor Kharchenko, Maria Bogachuk, Maria Makarenko, Maria Paleeva, Alexey Malinkin, Katherine Andreeva, Zulfia Kavarnakaeva, Visita Matsadze, Otilia Cristina Murariu, Gianluca Caruso
Publikováno v:
Horticulturae, Vol 10, Iss 7, p 708 (2024)
The high biological activity of cultivated and wild purslane offers broad possibilities for utilizing this plant in medicine and human nutrition. To assess the prospects of obtaining new functional food products based on the wild form of P. oleracea
Externí odkaz:
https://doaj.org/article/629a4dbbac5c470fa306d62c4f049bfb
Autor:
Iulia Mineață, Otilia Cristina Murariu, Sorina Sîrbu, Alessio Vincenzo Tallarita, Gianluca Caruso, Carmen Doina Jităreanu
Publikováno v:
Horticulturae, Vol 10, Iss 7, p 720 (2024)
Sweet cherry grown under sustainable management produces highly valuable fruits, whose quality shows important biochemical and morphological changes during ripening. Research was carried out in Iasi (Romania), with the aim to assess the quality chara
Externí odkaz:
https://doaj.org/article/b3ca7440c785467fa41766dcee06c9c3
Autor:
Mohammad Haghaninia, Farzad Rasouli, Abdollah Javanmard, Gholamreza Mahdavinia, Sahar Azizi, Rosario Nicoletti, Otilia Cristina Murariu, Alessio Vincenzo Tallarita, Gianluca Caruso
Publikováno v:
Horticulturae, Vol 10, Iss 6, p 659 (2024)
An excessive amount of chromium in soil has detrimental effects on plant processes, and impairs food security, and public health. The application of nanoparticles may be a suitable solution and an innovative strategy by which to reduce plant abiotic
Externí odkaz:
https://doaj.org/article/8e3133a82b7d4e8985c0c3b473386943
Autor:
Nadezhda Golubkina, Olga Romanova, Valery Romanov, Leonid Krivenkov, Tatiana Shevchenko, Otilia Cristina Murariu, Lorenzo Vecchietti, Silvia Brindusa Hamburda, Gianluca Caruso
Publikováno v:
Stresses, Vol 3, Iss 3, Pp 541-554 (2023)
Flooding is an important factor, decreasing Allium cepa bulb yield and quality. A comparison, in terms of biometrical and biochemical parameters, of five Allium cepa cultivars, grown at two different locations, characterized by contrasting conditions
Externí odkaz:
https://doaj.org/article/1455c30db67146ebac7b99d413189cd0
Autor:
Andrzej Kalisz, Andrzej Kornaś, Andrzej Skoczowski, Jakub Oliwa, Rita Jurkow, Joanna Gil, Agnieszka Sękara, Andrzej Sałata, Gianluca Caruso
Publikováno v:
BMC Plant Biology, Vol 23, Iss 1, Pp 1-15 (2023)
Abstract Background Most nanoparticles (NPs) have a significant impact on the structure and function of the plant photosynthetic apparatus. However, their spectrum of action varies significantly, from beneficial stimulation to toxicity, depending on
Externí odkaz:
https://doaj.org/article/aabc561ef8194dd89402d49ddb786c62
Autor:
Alessio Vincenzo Tallarita, Eugenio Cozzolino, Antonio Salluzzo, Agnieszka Sekara, Robert Pokluda, Otilia Cristina Murariu, Lorenzo Vecchietti, Luisa del Piano, Pasquale Lombardi, Antonio Cuciniello, Gianluca Caruso
Publikováno v:
Horticulturae, Vol 10, Iss 5, p 518 (2024)
Research has been increasingly focusing on the preservation of the biodiversity of vegetable crops under sustainable farming management. An experiment was carried out in southern Italy on Brassica oleracea L. var. botrytis, landrace Gigante di Napoli
Externí odkaz:
https://doaj.org/article/1f57a508b8a244eba0f5a6ec82dac86d
Autor:
Nadezhda Golubkina, Viktor Kharchenko, Anastasia Moldovan, Marina Antoshkina, Olga Ushakova, Agnieszka Sękara, Vasile Stoleru, Otilia Cristina Murariu, Alessio Vincenzo Tallarita, Maura Sannino, Gianluca Caruso
Publikováno v:
Plants, Vol 13, Iss 9, p 1190 (2024)
The enhancement of the plant seed yield and quality represents the basis of the successful productivity of the deriving crop. The effect of single and combined foliar treatments of lettuce plants with sodium selenate and garlic bulb extract on seed y
Externí odkaz:
https://doaj.org/article/815a356cdb23425390d4ad426a7ce3b4