Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Giada Nicosanti"'
Autor:
Gabriella Peroni, Giancarlo Iannello, Sara Carlotta Tagliacarne, Anna Maria Castellazzi, Simone Perna, Mariangela Rondanelli, Elena Azzolini, Lorenzo Morelli, Chiara Valsecchi, Giada Nicosanti, Andrea Ghiselli, Filippo Rossi
Publikováno v:
Minerva Gastroenterologica e Dietologica. 66
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::18e1f43efec3e72583350af578075091
https://doi.org/10.23736/s1121-421x.19.02626-6
https://doi.org/10.23736/s1121-421x.19.02626-6
Autor:
Mariangela, Rondanelli, Simone, Perna, Tagliacarne, SARA C., Chiara, Valsecchi, Giada, Nicosanti, Gabriella, Peroni, Rossi, Filippo, Giancarlo, Iannello, Azzolini, Elena, Andrea, Ghiselli, Morelli, Lorenzo, Castellazzi, ANNA M.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2601::252a63186ac017900789ec230b8fc518
http://hdl.handle.net/10807/191971
http://hdl.handle.net/10807/191971
Autor:
Maura Carrai, Roberto Barale, Antonella Riva, Mariangela Rondanelli, Simone Perna, Pietro Allegrini, Giada Nicosanti, Beatrice Vigo
This study examined the relationship between TAS2R38 gene polymorphism (RS713598), G/G, C/G or C/C genotype, and sensory responsiveness, food preferences, biochemical parameters and body composition in a cross-sectional study in 118 adults (24 men an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e9a5526e5a1d76fcd5ea2699d80d2d13
https://hdl.handle.net/2434/955844
https://hdl.handle.net/2434/955844