A study on the antioxidant and antimicrobial activities in the chloroformic and methanolic extracts of 6 important medicinal plants collected from North of Iran

Autor: Zahra Hadadi, Ghorban Ali Nematzadeh, Somayeh Ghahari

Publikováno v: BMC Chemistry, Vol 14, Iss 1, Pp 1-11 (2020)

Abstract Background As possible sources of natural bioactive molecules, the plant essential oils and extracts have been used globally in new antimicrobial compounds, food preservatives, and alternatives to treat infectious disease. Methods In this re

Externí odkaz: https://doaj.org/article/207474fc2c9046cd9943ff81448d9a20

Evaluating Antibacterial Activity of In Vitro Culture of Ajwain (Trachyspermum copticum) Extract and Comparison with Seed Extract and Essential Oils

Autor: Tahereh Shokrian, Seyed Ahmad Sadat Noori, Ghorban Ali Nematzadeh, Seyed Mohammad Alavi

Publikováno v: Journal of Plant Molecular Breeding, Vol 4, Iss 2, Pp 41-46 (2016)

Trachyspermum copticum (Apiaceae) is an annual plant which grows in Iran. The fruits of T. copticum (Ajwain) traditionally were used as diuretic, carminative, and antihelmentic. Some biological effects of Ajwain such as antiviral, antifungal and anti

Externí odkaz: https://doaj.org/article/87ae0766487247cb98fbb17bf14be17a

Fingerprinting and genetic diversity evaluation of rice cultivars using Inter Simple Sequence Repeat marker

Autor: Behzad Shahin Kaleybar, Sara Kabirnattaj, Ghorban Ali Nematzadeh, Seyyed Kamal Kazemitabar, Seyede Mona Salim Bahrami

Publikováno v: Journal of Plant Molecular Breeding, Vol 3, Iss 1, Pp 81-91 (2015)

Rice as one of the most important agricultural crops has a putative potential for ensuring food security and addressing poverty in the world. In the present study, in order to provide basic information to improve rice through breeding programs, Inter

Externí odkaz: https://doaj.org/article/bb9898d7a4064fa48582854e6abaec59

Evaluation of antibacterial activity of Aspergillus and Penicillium spp

Autor: Seyedeh. Fatemeh. Miri, Ghanbary, Mohammad Ali Tajick, Heshmatollah Rahimian, Ghorban Ali Nematzadeh

Bacteria have known as one of the main important limitation factors of many agricultural products. The purpose of the present study was to evaluate the antibacterial activities of different species of Penicillium and Aspergillus on some important bac

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aaacca5940dc38a2eaa074b1ef83e23f

List of contributors

Autor: Nadeesh M. Adassooriya, Germán Azcune, Priyabrata Banerjee, Kenia Barrantes, Sourav Bej, Liza Handique Bhattacharyya, Pranaba N. Bhattacharyya, Siddhartha Narayan Borah, Eloiza H. Campana, Luz Chacón, Othman Chande, Ángeles Cid, Susana Coelho, Marcos Colazzo, Bhupinder Dhir, Marta Esperanza, Mureithi Eunice, María Teresa García-Córcoles, Saeid Ghahari, Sajjad Ghahari, Somayeh Ghahari, María del Carmen Gómez-Regalado, Anna Grobelak, Sedat Gündoğdu, Ardiyan Harimawan, Abhijit Hazra, Concepción Herrero, Miraji Hossein, Antonius Indarto, Nazim Forid Islam, Preeti Karwal, Farhan R. Khan, Niharika Koch, Aneta Kowalska, Nadun H. Madanayake, Stella M.C.N. Mançano, Laura A. Markley, Julia Martín-Bueno, Laura Martín-Pozo, Florin-Constantin Mihai, Pooja Mittal, Amita Mondal, Udayan Mondal, Inmaculada Moscoso-Ruiz, Leonardo Moura, Agustina Muela, Somrita Nag, Garima Nagar, Ghorban Ali Nematzadeh, Faustin Ngassapa, Arianna Olivelli, Lucía Pareja, M. Ramiro Pastorinho, Pankaj Pathak, Suparna Paul, Niranjalie Perera, Andrés Pérez-Parada, Renata C. Picão, Ram Prasad, Liliana Reyes, Carmen Rioboo, Luis Rivera-Montero, Rashmi Rekha Saikia, Hemen Sarma, Suparna Sen, Marta Seoane, Tjandra Setiadi, Poonam Sharma, Archana Singh, Indrakant K. Singh, Songita Sonowal, Ana Catarina A. Sousa, Giovanni A. Sumampouw, Şana Sungur, Kumar Sushil, Charu Tripathi, João Vasco Valente, Tim van Emmerik, Alberto Zafra-Gómez

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e02720904b2fa15b4d25f1e7c7a4af41
https://doi.org/10.1016/b978-0-323-85160-2.00028-7