Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Gholamreza Badzohreh"'
Autor:
Gholamreza Badzohreh, Shirin Zarei, Reza Davoodi, Mahmoud Nafisi Bahabadi, Farzad Salehi, Vahid Morshedi, Ebrahim Sotoudeh
Publikováno v:
تغذیه آبزیان, Vol 6, Iss 3, Pp 55-67 (2020)
This study was conducted to evaluate the effects of different dietary levels of butyric acid on growth performance, immunity and digestive enzyme activities in yellowfin seabream (Acanthopagrus latus) (8.59 ± 0.33 g) at the period of 60 days. After
Externí odkaz:
https://doaj.org/article/3378d931d3ef42688c43ea01b3c5fdfa
Publikováno v:
Aquaculture Research. 52:5840-5848
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cf9cb18c4bebae2e5fddbba0cb63c786
https://doi.org/10.1111/are.15458
https://doi.org/10.1111/are.15458
Autor:
Gholamreza Badzohreh, Saed Mirzargar, Mehdi Soltani, M Farhangi, Pezhman Hosseini Shekarabi, Alan J. Lymbery
Publikováno v:
Probiotics and Antimicrobial Proteins. 11:765-773
Growth behavior and production of short-chain fatty acid (SCFA) of two probiotics, Pediococcus acidilactici and Lactococcus lactis, each at 107 cfu/g (P1, L1) and 1010 cfu/g (P2, L2) at different concentrations of fructooligosaccharide (FOS) [0.5% (F
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4574e87d4b6dd235217b3805de9ada76
https://doi.org/10.1007/s12602-018-9462-3
https://doi.org/10.1007/s12602-018-9462-3