Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Ghemoh CJ"'
Autor:
Makokha MP; International Centre of Insect Physiology and Ecology (icipe), 30772-00100, Nairobi, Kenya.; Department of Dairy and Food Science and Technology, Egerton University, 536-20115, Njoro, Nakuru, Kenya., Muliro PS; Department of Dairy and Food Science and Technology, Egerton University, 536-20115, Njoro, Nakuru, Kenya., Ngoda PN; Department of Dairy and Food Science and Technology, Egerton University, 536-20115, Njoro, Nakuru, Kenya., Ghemoh CJ; Centre for African Bio-Entrepreneurship (CABE), 25535-00603, Lavington, Nairobi, Kenya., Subramanian S; International Centre of Insect Physiology and Ecology (icipe), 30772-00100, Nairobi, Kenya., Xavier C; International Centre of Insect Physiology and Ecology (icipe), 30772-00100, Nairobi, Kenya., Ochieng BO; International Centre of Insect Physiology and Ecology (icipe), 30772-00100, Nairobi, Kenya.; Department of Dairy and Food Science and Technology, Egerton University, 536-20115, Njoro, Nakuru, Kenya., Ekesi S; International Centre of Insect Physiology and Ecology (icipe), 30772-00100, Nairobi, Kenya., Tanga CM; International Centre of Insect Physiology and Ecology (icipe), 30772-00100, Nairobi, Kenya.
Publikováno v:
Heliyon [Heliyon] 2023 Sep 29; Vol. 9 (10), pp. e20506. Date of Electronic Publication: 2023 Sep 29 (Print Publication: 2023).
Autor:
Musungu AL; Center for Development Research (ZEF), University of Bonn, Genscherallee Str. 3, 53113 Bonn, Germany., Muriithi BW; International Centre of Insect Physiology and Ecology (Icipe), P.O. Box 30772-00100, Nairobi, Kenya., Ghemoh CJ; Centre for African Bio-Entrepreneurship (CABE), P.O. Box 25535-00603, Lavington, Nairobi, Kenya., Nakimbugwe D; Department of Food Technology and Nutrition, School of Food Technology, Nutrition, and Bioengineering, Makerere University, P.O. Box 7062, Kampala, Uganda., Tanga CM; International Centre of Insect Physiology and Ecology (Icipe), P.O. Box 30772-00100, Nairobi, Kenya.
Publikováno v:
Agricultural and food economics [Agric Food Econ] 2023; Vol. 11 (1), pp. 28. Date of Electronic Publication: 2023 Aug 09.
Autor:
Ochieng BO; International Centre of Insect Physiology and Ecology (icipe), P.O. BOX 30772 - 00100, Nairobi, Kenya; Department of Dairy and Food Science and Technology, Egerton University, P.O. Box 536 - 20115, Njoro, Kenya. Electronic address: bonyango@icipe.org., Anyango JO; Department of Dairy and Food Science and Technology, Egerton University, P.O. Box 536 - 20115, Njoro, Kenya., Nduko JM; Department of Dairy and Food Science and Technology, Egerton University, P.O. Box 536 - 20115, Njoro, Kenya., Cheseto X; International Centre of Insect Physiology and Ecology (icipe), P.O. BOX 30772 - 00100, Nairobi, Kenya., Mudalungu CM; International Centre of Insect Physiology and Ecology (icipe), P.O. BOX 30772 - 00100, Nairobi, Kenya., Khamis FM; International Centre of Insect Physiology and Ecology (icipe), P.O. BOX 30772 - 00100, Nairobi, Kenya., Ghemoh CJ; Centre for African Bio-Entrepreneurship (CABE), P.O. Box 25535-00603, Lavington, Nairobi, Kenya., Egonyu PJ; International Centre of Insect Physiology and Ecology (icipe), P.O. BOX 30772 - 00100, Nairobi, Kenya., Subramanian S; International Centre of Insect Physiology and Ecology (icipe), P.O. BOX 30772 - 00100, Nairobi, Kenya., Nakimbugwe D; Department of Food Technology and Nutrition, School of Food Technology, Nutrition and Bioengineering, Makerere University, P.O. Box 7062, Kampala, Uganda., Ssepuuya G; Department of Food Technology and Nutrition, School of Food Technology, Nutrition and Bioengineering, Makerere University, P.O. Box 7062, Kampala, Uganda., Tanga CM; International Centre of Insect Physiology and Ecology (icipe), P.O. BOX 30772 - 00100, Nairobi, Kenya. Electronic address: ctanga@icipe.org.
Publikováno v:
Food chemistry [Food Chem] 2022 Jul 30; Vol. 383, pp. 132397. Date of Electronic Publication: 2022 Feb 12.
Autor:
Maiyo NC; International Centre of Insect Physiology and Ecology (icipe), P.O. Box 30772, Nairobi 00100, Kenya.; Department of Food Science, Nutrition and Technology, University of Nairobi, P.O. Box 30197, Nairobi 00100, Kenya., Khamis FM; International Centre of Insect Physiology and Ecology (icipe), P.O. Box 30772, Nairobi 00100, Kenya., Okoth MW; Department of Food Science, Nutrition and Technology, University of Nairobi, P.O. Box 30197, Nairobi 00100, Kenya., Abong GO; Department of Food Science, Nutrition and Technology, University of Nairobi, P.O. Box 30197, Nairobi 00100, Kenya., Subramanian S; International Centre of Insect Physiology and Ecology (icipe), P.O. Box 30772, Nairobi 00100, Kenya., Egonyu JP; International Centre of Insect Physiology and Ecology (icipe), P.O. Box 30772, Nairobi 00100, Kenya., Xavier C; International Centre of Insect Physiology and Ecology (icipe), P.O. Box 30772, Nairobi 00100, Kenya., Ekesi S; International Centre of Insect Physiology and Ecology (icipe), P.O. Box 30772, Nairobi 00100, Kenya., Omuse ER; International Centre of Insect Physiology and Ecology (icipe), P.O. Box 30772, Nairobi 00100, Kenya., Nakimbugwe D; Department of Food Technology and Nutrition, School of Food Technology, Nutrition and Bioengineering, Makerere University, Kampala P.O. Box 7062, Uganda., Ssepuuya G; Department of Food Technology and Nutrition, School of Food Technology, Nutrition and Bioengineering, Makerere University, Kampala P.O. Box 7062, Uganda., Ghemoh CJ; Centre for African Bio-Entrepreneurship (CABE), P.O. Box 25535, Nairobi 00603, Kenya., Tanga CM; International Centre of Insect Physiology and Ecology (icipe), P.O. Box 30772, Nairobi 00100, Kenya.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2022 Apr 05; Vol. 11 (7). Date of Electronic Publication: 2022 Apr 05.
Autor:
Beesigamukama D; International Centre of Insect Physiology and Ecology, P. O. Box 30772-00100, Nairobi, Kenya. dbeesigamukama@icipe.org.; Department of Agricultural Science and Technology, Kenyatta University, P.O. Box 43844-00100, Nairobi, Kenya. dbeesigamukama@icipe.org.; Department of Crop Production and Management, Busitema University, P.O. Box 236, Tororo, Uganda. dbeesigamukama@icipe.org., Mochoge B; Department of Agricultural Science and Technology, Kenyatta University, P.O. Box 43844-00100, Nairobi, Kenya., Korir N; Department of Agricultural Science and Technology, Kenyatta University, P.O. Box 43844-00100, Nairobi, Kenya., Ghemoh CJ; Centre for African Bio-Entrepreneurship (CABE), Lavington, P.O. Box 25535-00603, Nairobi, Kenya., Subramanian S; International Centre of Insect Physiology and Ecology, P. O. Box 30772-00100, Nairobi, Kenya., Tanga CM; International Centre of Insect Physiology and Ecology, P. O. Box 30772-00100, Nairobi, Kenya. ctanga@icipe.org.
Publikováno v:
Scientific reports [Sci Rep] 2021 Jul 20; Vol. 11 (1), pp. 14799. Date of Electronic Publication: 2021 Jul 20.