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pro vyhledávání: '"Gezaildo Silva"'
Autor:
Edson Pontes, Vanessa Viera, Gezaildo Silva, Manoel da Silva Neto, Bianca Mendes, Anna Tome, Renata Almeida, Newton C. Santos, Rennan de Gusmão, Hugo Lisboa, Thaisa Gusmão
Publikováno v:
Foods, Vol 13, Iss 23, p 3942 (2024)
The present study aimed to evaluate the effects of incorporating different concentrations (1% and 2%) of Malvaviscus arboreus flower (FE) and leaf (LE) extracts as functional ingredients in goat milk yogurt. This study analyzed the impact of these fo
Externí odkaz:
https://doaj.org/article/c699e7c511f240699edeae5ae3d2ae01
