Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Getnet D Adem"'
Publikováno v:
Ann Bot
Background and Aims Phosphorus (P) availability is often limiting for rice (Oryza sativa) production. Improving internal P-use efficiency (PUE) is crucial to sustainable food production, particularly in low-input systems. A critical aspect of PUE in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9f0bc26f4748cec2fc091200108f2a57
https://doi.org/10.1093/aob/mcab138
https://doi.org/10.1093/aob/mcab138
Publikováno v:
Trends in Plant Science. 25:434-445
Potassium regulates a plethora of metabolic and developmental response in plants, and upon exposure to biotic and abiotic stresses a substantial K+ loss occurs from plant cells. The outward-rectifying potassium efflux GORK channels are central to thi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3a5ecb399a0aace4a1c6ea57b1634510
https://doi.org/10.1016/j.tplants.2019.12.012
https://doi.org/10.1016/j.tplants.2019.12.012
Publikováno v:
Plant Growth Regulation. 77:289-297
Salinity is one of the main causes of yield loss in agricultural crop production worldwide. Numerous attempts have been made to produce salinity tolerant crops by manipulating the expression of genes involved in ion transport; yet, the reported resul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::be5fdbc426e96108551dfd51b0aec130
https://doi.org/10.1007/s10725-015-0063-9
https://doi.org/10.1007/s10725-015-0063-9
Publikováno v:
BMC Plant Biology
Background Salinity tolerance is a physiologically multi-faceted trait attributed to multiple mechanisms. Three barley (Hordeum vulgare) varieties contrasting in their salinity tolerance were used to assess the relative contribution of ionic, osmotic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c7c99987f3fd2f473f77b06da0e708f6
https://doi.org/10.1186/1471-2229-14-113
https://doi.org/10.1186/1471-2229-14-113