Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Gerhard Gerstner"'
Autor:
Michael De Vrese, Gerhard Gerstner
Publikováno v:
Journal of Nutritional Health & Food Engineering. 6
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::125858f8a179176aa293689fba2eed38
https://doi.org/10.15406/jnhfe.2017.06.00214
https://doi.org/10.15406/jnhfe.2017.06.00214
Autor:
C.J.K. Henry, Monika Leonhardt, Wolfgang Langhans, Henk F.J. Hendriks, Gertruud C.M. Bakker, Wilrike J. Pasman, Annette Stafleu, Wendy A.M. Blom, Isabelle Aeberli, Michael B. Zimmermann, Andreu Palou, M. Luisa Bonet, G. Harvey Anderson, Tina Akhavan, Rena Mendelson, Julie-Anne Nazarex, Martine Laville, Costas G. Biliaderis, Athina Lazaridou, Gunilla Önning, Marjatta Salmenkallio-Marttila, Angeliki Triantafyllou, Nathalie M. Delzenne, Patrice D. Cani, Evelyne Delmée, Audrey M. Neyrinck, Anne M. Birkett, Ian L. Brown, Bruce R. Hamaker, Genyi Zhang, Mahesh Venkatachalam, Julian D. Stowell, Gerhard Gerstner, Michael de Vrese, J.L. Sebedio, Maria Sörhede Winzell, Bo Ahrén, Iwona Rudkowska, Peter J.H. Jones, Eckhard Flöter, Gerrit van Duijn
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::29febcf7417cd6a9db809617acd2b901
https://doi.org/10.1016/b978-1-84569-030-4.50018-5
https://doi.org/10.1016/b978-1-84569-030-4.50018-5
Autor:
Agarwal, Rahul1 rahul.jhu@gmail.com, Zhe Chen2 zhe.chen3@nyumc.org, Kloosterman, Fabian3,4,5 fabian.kloosterman@nerf.be, Wilson, Matthew A.6 mwilson@mit.edu, Sarma, Sridevi V.1 ssarma2@jhu.edu
Publikováno v:
Neural Computation. 2016, Vol. 28 Issue 7, p1356-1387. 32p. 1 Black and White Photograph, 2 Diagrams, 2 Charts, 8 Graphs.
Autor:
Wade, Marcia A.
Publikováno v:
Prepared Foods. May2004, Vol. 173 Issue 5, p61-67. 5p. 4 Color Photographs, 2 Charts.
Handbook of Functional Beverages and Human Health provides potential applications and new developments in functional beverages, nutraceuticals, and health foods. In addition to serving as a reference manual, it summarizes the current state of knowled
Autor:
C J K Henry
Obesity has become an epidemic of global proportions and is predicted to become the leading cause of death in many countries in the near future. As a result, weight control has become increasingly important for many consumers. Edited by a leading aca