Zobrazeno 1 - 10
of 36
pro vyhledávání: '"Gerardo Alvarez-Manilla"'
Autor:
Mirandeli Bautista, Ángel Morales-González, Roberto Villagómez-Ibarra, Cesar Esquivel-Chirino, Jaime Esquivel-Soto, José A. Morales-González, Clara Zuñiga-Pérez, Eduardo Madrigal-Santillán, Leticia Riverón-Negrete, Alejandro García-Carrancá, Carmen Valadez-Vega, Gerardo Alvarez-Manilla
Publikováno v:
Molecules, Vol 16, Iss 3, Pp 2107-2118 (2011)
Lectins comprise a heterogeneous class of proteins that recognize the carbohydrate moieties of glycoconjugates with high specificity. Numerous studies have shown that lectins are capable of recognizing specific carbohydrate moieties displayed by mali
Externí odkaz:
https://doaj.org/article/00b84aaf927f4793a57a86423c8feaea
Autor:
Javier López-Miranda, Nicolás Oscar Soto-Cruz, Gerardo Gutierrez-Sanchez, Olga Miriam Rutiaga-Quiñones, Alma D. Orozco-Cortes, Gerardo Alvarez-Manilla
Publikováno v:
African Journal of Plant Science. 9:360-367
Agave plants are members of the Agavaceae family and utilize crassulacean acid metabolism (CAM) for CO2 fixation. Fructans are the main photosynthetic products produced by Agave plants, and are their principal source of storage carbohydrates. The aim
Autor:
John W. Layher Jr., David Puett, Jon S. Poling, Parastoo Azadi, Mayumi Ishihara, Gerardo Alvarez-Manilla
Publikováno v:
British journal of medicine and medical research
Aims Tea (green, oolong, and black) is the second most widely consumed beverage worldwide, second only to water. Aside from a few reported adverse effects, tea, particularly green tea, appears to be beneficial for human health. In the case described
Autor:
Leticia Riverón-Negrete, Carmen Valadez-Vega, Gerardo Alvarez-Manilla, Alejandro García-Carrancá, Jaime Esquivel-Soto, Roberto Villagómez-Ibarra, César Esquivel-Chirino, Mirandeli Bautista, Eduardo Madrigal-Santillán, José A. Morales-González, Clara Zuñiga-Pérez, Ángel Morales-González
Publikováno v:
Molecules; Volume 16; Issue 3; Pages: 2107-2118
Molecules
Molecules, Vol 16, Iss 3, Pp 2107-2118 (2011)
Molecules
Molecules, Vol 16, Iss 3, Pp 2107-2118 (2011)
Lectins comprise a heterogeneous class of proteins that recognize the carbohydrate moieties of glycoconjugates with high specificity. Numerous studies have shown that lectins are capable of recognizing specific carbohydrate moieties displayed by mali
Publikováno v:
Glycobiology. 20:166-174
N-Acetylglucosaminlyltransferase-V (GnT-V) synthesizes GlcNAcbeta1,6Man branched N-glycans both in vitro and in vivo. A paralog, GnT-Vb (or GnT-IX), has also been shown to synthesize both GlcNAcbeta1,6Man branched N- and O-glycans. GnT-V is expressed
IDAWG: Metabolic Incorporation of Stable Isotope Labels for Quantitative Glycomics of Cultured Cells
Autor:
Kazuhiro Aoki, Peggi M. Angel, Gerardo Alvarez-Manilla, Ron Orlando, Michael Tiemeyer, James Atwood, Meng Fang, William S. York, Kelley W. Moremen, Stephen Dalton, Michael Pierce, Jae-Min Lim, Lance Wells
Publikováno v:
Journal of Proteome Research. 8:3816-3823
Robust quantification is an essential component of comparative -omic strategies. In this regard, glycomics lags behind proteomics. Although various isotope-tagging and direct quantification methods have recently enhanced comparative glycan analysis,
Autor:
Gerardo Alvarez-Manilla, William S. York, Lei Cheng, James Atwood, Ron Orlando, Julianne Cook Botelho
Publikováno v:
International Journal of Mass Spectrometry. 278:137-142
Quantification by isobaric labeling (QUIBL) has recently been described as a tool for the relative quantification of N-linked glycans in glycomic studies. In this paper we expand the application of QUIBL to the relative quantification of O-linked gly
Autor:
Ron Orlando, William S. York, Gerardo Alvarez-Manilla, Lei Cheng, Nicole Lynn Warren, James Atwood
Publikováno v:
Journal of Proteome Research. 7:367-374
The study of glycosylation patterns (glycomics) in biological samples is an emerging field that can provide key insights into cell development and pathology. A current challenge in the field of glycomics is to determine how to quantify changes in gly
Autor:
Megan A. Macnaughtan, James H. Prestegard, John Glushka, Gerardo Alvarez-Manilla, J. Michael Pierce, Maria Kamar, Andre Venot
Publikováno v:
Journal of Molecular Biology. 366:1266-1281
N-Acetylglucosaminyltransferase V (GnT-V) is an enzyme involved in the biosynthesis of asparagine-linked oligosaccharides. It is responsible for the transfer of N-acetylglucosamine (GlcNAc) from the nucleotide sugar donor, uridine 5’-diphospho-N-ac
Autor:
Rick L. Tarleton, Daniel B. Weatherly, Gerardo Alvarez-Manilla, Arthur Nuccio, Fernanda Ludolf, Todd Minning, Ron Orlando, James Atwood
Publikováno v:
Journal of Proteome Research. 5:3376-3384
Herein we detail the first glycoproteomic analysis of a human pathogen. We describe an approach that enables the identification of organelle and cell surface N-linked glycoproteins from Trypanosoma cruzi, the causative agent of Chagas' disease. This