Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Gerard M. O'Brien"'
Autor:
Abrar M. Babateen, Oliver M. Shannon, Gerard M. O’Brien, Edward Okello, Ellen Smith, Dilara Olgacer, Christina Koehl, William Fostier, Emma Wightman, David Kennedy, John C. Mathers, Mario Siervo
Publikováno v:
Nutrients, Vol 14, Iss 5, p 1052 (2022)
Nitrate-rich food increases nitric oxide (NO) production and may have beneficial effects on vascular, metabolic, and brain function. This pilot study tested the effects of prolonged consumption of a range of doses of dietary nitrate (NO3−), provide
Externí odkaz:
https://doaj.org/article/1f9212bdb77e4c458bb791398e81d08d
Autor:
Abrar M. Babateen, Oliver M. Shannon, Gerard M. O’Brien, Edward Okello, Anmar A. Khan, Sofia Rubele, Emma Wightman, Ellen Smith, Nicholas McMahon, Dilara Olgacer, Christina Koehl, William Fostier, Inês Mendes, David Kennedy, John C. Mathers, Mario Siervo
Publikováno v:
Nutrients, Vol 13, Iss 3, p 769 (2021)
Nitrate-rich food can increase nitric oxide production and improve vascular and brain functions. This study examines the feasibility of a randomised controlled trial (RCT) testing the effects of prolonged consumption of different doses of dietary nit
Externí odkaz:
https://doaj.org/article/145e80647ee8434ca7846f2de6f769e6
Autor:
Abrar M. Babateen, Oliver M. Shannon, Gerard M. O’Brien, Dilara Olgacer, Christina Koehl, William Fostier, John C. Mathers, Mario Siervo
Publikováno v:
Nutrition, Metabolism and Cardiovascular Diseases. 33:1263-1267
Publikováno v:
SSRN Electronic Journal.
Publikováno v:
International Journal of Food Science & Technology. 57:533-540
Publikováno v:
Public Health Nutrition. 23:2410-2423
Objective:To make a tentative assessment of the consumption of cassava in three countries in South-east Asia and the cyanogenic potential (CNp) of the crop as a possible food safety issue.Design:We used data from the Ministry of Health in Vietnam and
Autor:
J. J. Strain, Deborah A. Cory-Slechta, Philip W. Davidson, Owen W. W. Nkhoma, Maresa Duffy, Emeir M. McSorley, Gerard M. O'Brien
Publikováno v:
The Journal of Nutrition. 143:1324-1330
In developing countries, schoolchildren encounter a number of challenges, including failure to complete school, poor health and nutrition, and poor academic performance. Implementation of school feeding programs (SFPs) in less developed countries is
Publikováno v:
International Journal of Food Science & Technology. 48:1815-1821
Summary Imported cassava roots can be found on retail sale in several Irish cities and towns. Fresh roots (n = 36 roots) and peeled frozen root pieces (n = 28 packs) were randomly purchased from five retailers in Belfast, Dublin and Limerick and assa
Autor:
Maresa Duffy, Philip W. Davidson, Owen W. W. Nkhoma, Deborah A. Cory-Slechta, Emeir M. McSorley, J. J. Strain, Gerard M. O'Brien
Publikováno v:
International Journal of Food Sciences and Nutrition. 64:282-291
Entry-level Malawian children (n = 226) aged 6-8 years from two public primary schools, one a participant in a national school feeding programme (FP), the other not, were investigated for differences in nutritional and cognitive status. Stunted growt