Zobrazeno 1 - 10 of 14 pro vyhledávání: '"Gerald E. Davis"'
1
The Use of Biologic Agents in the Treatment of Oral Lesions due to Pemphigus and Behcet's Disease: A Systematic Review
Autor: George Sarandev, Gerald E. Davis, Alexander T. Vaughan, Kamal Al-Eryani, Reyes Enciso
Publikováno v: Journal of Anesthesiology and Pain Therapy. 1:14-23
Background: Current treatments for pemphigus and Behcet's disease, such as corticosteroids, have long-term serious adverse effects. Objective: The objective of this systematic review was to evaluate the efficacy of biologic agents (biopharmaceuticals
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::f52e4f748e4412c9e83a77db318cb757
https://doi.org/10.29245/2768-5365/2020/1.1105
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2
Chromatographic profile of carbohydrates in commercial coffees. 2. Identification of mannitol
Autor: Maurice Blanc, Rinantonio Viani, Saeed A. Husaini, David L. Barfuss, Gerald E. Davis, Vesta W. Garwood
Publikováno v: Journal of Agricultural and Food Chemistry. 38:1347-1350
Resultats d'analyse des glucides par HPLC et CPG dans 145 cafes solubles; identification du mannitol isole dans les ecorces de cafe et sa detection dans quelques cafes solubles
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::343b66449f34272f162a43c468e4c5c5
https://doi.org/10.1021/jf00096a010
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3
Effects of fish size and ration level on the growth and food conversion efficiency of rainbow trout, Salmo gairdneri Richardson
Autor: Gerald E. Davis, Wayne A. Wurtsbaugh
Publikováno v: Journal of Fish Biology. 11:99-104
The growth rates of rainbow trout, Salmo gairdneri, which ranged in size from 0.6 to 5.2 g and were provided rations of three different sizes, were measured during a 15-day study. The relative maintenance rations (food/gram of fish at zero growth rat
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::b30c8618c488654dc4f2bc51db50b988
https://doi.org/10.1111/j.1095-8649.1977.tb04102.x
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5
Effects of temperature and ration level on the growth and food conversion efficiency of Salmo gairdneri, Richardson
Autor: Wayne A. Wurtsbaugh, Gerald E. Davis
Publikováno v: Journal of Fish Biology. 11:87-98
The effects of temperature and ration size on the growth rate and gross efficiency of food conversion of juvenile rainbow trout Salmo gairdneri were evaluated during 25-day seasonal experiments. Rations ranged from near-starvation to repletion levels
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9b164cab6d88bb0db349dea5c131d611
https://doi.org/10.1111/j.1095-8649.1977.tb04101.x
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8
The Influence of Oxygen Concentration on the Swimming Performance of Juvenile Pacific Salmon at Various Temperatures
Autor: Peter Doudoroff, Gerald E. Davis, Jack Foster, Charles E. Warren
Publikováno v: Transactions of the American Fisheries Society. 92:111-124
The sustained swimming speeds of juvenile coho and chinook salmon tested in a tubular chamber at temperatures ranging from 10 to 20° C. usually were dependent on the dissolved oxygen concentration at any tried concentration below the air-saturation
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::278e74f19e7e468aac352f25c6ee4e5e
https://doi.org/10.1577/1548-8659(1963)92[111:tiooco]2.0.co
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