Production and postharvest quality of yellow passion fruit cultivated with saline water and hydrogen peroxide

Autor: Elysson Marcks G. Andrade, Geovani S. de Lima, Vera Lúcia A. de Lima, Saulo S. da Silva, Hans R. Gheyi, Auryclennedy C. Araújo, Josivanda P. Gomes, Lauriane A. dos A. Soares

Publikováno v: AIMS Agriculture and Food, Vol 4, Iss 4, Pp 907-920 (2019)

The present study aimed to evaluate the production and postharvest quality of yellow passion fruit, cultivated under different levels of irrigation water salinity and exogenous application of hydrogen peroxide. At low concentrations, hydrogen peroxid

Externí odkaz: https://doaj.org/article/8901abe080514cc68e75ac06ee76e893

Hydrogen peroxide in the acclimation of colored-fiber cotton genotypes to salt stress

Autor: Luana L. de S. A. Veloso, Carlos A. V. de Azevedo, Reginaldo G. Nobre, Geovani S. de Lima, Idelvan J. da Silva, Cassiano N. de Lacerda

Publikováno v: Revista Caatinga, Volume: 36, Issue: 2, Pages: 414-423, Published: 22 MAY 2023

The excess of salts in irrigation water restricts agricultural exploitation in arid and semi-arid regions. Thus, searching for strategies of cultivation under salt stress conditions is important for the expansion of irrigated agriculture in these reg

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e2b6a904fc63215c64ccf5816e61c3cf
https://doi.org/10.1590/1983-21252023v36n218rc

Photosynthetic pigments, photochemical efficiency and growth of custard-apple under salt stress and potassium fertilization

Autor: Eliene A. Fernandes, Lauriane A. dos A. Soares, Geovani S. de Lima, Hans R. Gheyi, Reginaldo G. Nobre, Pedro D. Fernandes

Publikováno v: Revista Brasileira de Engenharia Agrícola e Ambiental v.26 n.5 2022
Revista Brasileira de Engenharia Agrícola e Ambiental
Universidade Federal de Campina Grande (UFCG)
instacron:UFCG
Revista Brasileira de Engenharia Agrícola e Ambiental, Volume: 26, Issue: 5, Pages: 365-373, Published: 21 FEB 2022

The salt stress caused by irrigation water with high concentration of salts stands out as one of the main limiting factors in agricultural production in the semiarid region of Northeastern Brazil. In this context, the objective of this study was to e

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6251355a02f1aa581e849c9812b3405f
https://doi.org/10.1590/1807-1929/agriambi.v26n5p365-373

Índices fisiológicos do maracujazeiro-azedo sob estratégias de irrigação com água salobra e adubação potássica

Autor: Geovani S. de Lima, Francisco W. A. Pinheiro, Weslley B. B. de Souza, Lauriane A. dos A. Soares, Hans R. Gheyi, Reginaldo G. Nobre, Roberto C. F. de Queiroga, Pedro D. Fernandes

Publikováno v: Revista Brasileira de Engenharia Agrícola e Ambiental, Volume: 27, Issue: 5, Pages: 383-392, Published: 03 MAR 2023

The objective of this study was to evaluate the physiological indices of sour passion fruit under brackish water irrigation strategies and potassium fertilization. The study was carried out under field conditions in São Domingos, PB, Brazil, using a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1005e12a95bb2b339ab0097d796906a5
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662023000500383&lng=en&tlng=en

Potassium fertilization in the cultivation of sour passion fruit under irrigation strategies with brackish water

Autor: Francisco W. A. Pinheiro, Geovani S. de Lima, Pedro F. do N. Sousa, Weslley B. B. de Souza, Lauriane A. dos A. Soares, Hans R. Gheyi, Charles M. Felix, Francisco J. da S. Paiva

Publikováno v: Revista Brasileira de Engenharia Agrícola e Ambiental v.27 n.1 2023
Revista Brasileira de Engenharia Agrícola e Ambiental
Universidade Federal de Campina Grande (UFCG)
instacron:UFCG

In the Brazilian semiarid region, the occurrence of water sources with high salt concentrations stands out as a limiting factor for the production of most crops under irrigated conditions. This research was conducted to evaluate the physical and chem

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::54e8b406df9fc4f7de52253413cd24be
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662023000100042