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pro vyhledávání: '"Georgios Papadomichelakis"'
Autor:
Vasileios V. Paraskeuas, Georgios Papadomichelakis, Ioannis P. Brouklogiannis, Evangelos C. Anagnostopoulos, Athanasios C. Pappas, Panagiotis Simitzis, Georgios Theodorou, Ioannis Politis, Konstantinos C. Mountzouris
Publikováno v:
Animals, Vol 13, Iss 19, p 3096 (2023)
In recent years, the increasing demand for Greek strained yoghurt produced massive amounts of acid whey, which constitutes a major environmental pollutant. Whether yoghurt acid whey can be included in poultry diets is not known. The purpose of this s
Externí odkaz:
https://doaj.org/article/30ec6cfc7eb54505b370393c1ec27fa3
