Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Georgios Papadomichelakis"'
Autor:
Vasileios V. Paraskeuas, Georgios Papadomichelakis, Ioannis P. Brouklogiannis, Evangelos C. Anagnostopoulos, Athanasios C. Pappas, Panagiotis Simitzis, Georgios Theodorou, Ioannis Politis, Konstantinos C. Mountzouris
Publikováno v:
Animals, Vol 13, Iss 19, p 3096 (2023)
In recent years, the increasing demand for Greek strained yoghurt produced massive amounts of acid whey, which constitutes a major environmental pollutant. Whether yoghurt acid whey can be included in poultry diets is not known. The purpose of this s
Externí odkaz:
https://doaj.org/article/30ec6cfc7eb54505b370393c1ec27fa3
Autor:
Paraskeuas, Vasileios V.1 (AUTHOR) v.paraskeuas@aua.gr, Papadomichelakis, Georgios1 (AUTHOR) gpapad@aua.gr, Brouklogiannis, Ioannis P.1 (AUTHOR) gbrouk@outlook.com, Anagnostopoulos, Evangelos C.1 (AUTHOR) vagosanagn@gmail.com, Pappas, Athanasios C.1 (AUTHOR) apappas@aua.gr, Simitzis, Panagiotis2 (AUTHOR) pansimitzis@aua.gr, Theodorou, Georgios2 (AUTHOR) gtheod@aua.gr, Politis, Ioannis2 (AUTHOR) i.politis@aua.gr, Mountzouris, Konstantinos C.1 (AUTHOR) kmountzouris@aua.gr
Publikováno v:
Animals (2076-2615). Oct2023, Vol. 13 Issue 19, p3096. 11p.