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Autor:
Georgi Y. Laptev, Daria G. Turina, Vitali Y. Morozov, Elena A. Yildirim, Elena P. Gorfunkel, Larisa A. Ilina, Valentina A. Filippova, Evgeni A. Brazhnik, Natalia I. Novikova, Veronika K. Melikidi, Kseniya A. Sokolova, Ekaterina S. Ponomareva, Vasiliy A. Zaikin, Andrei V. Dubrovin, Peter F. Surai, Darren K. Griffin, Michael N. Romanov
Publikováno v:
Animals, Vol 14, Iss 23, p 3544 (2024)
Studies have shown the presence of residual amounts of the herbicide glyphosate in poultry feed, which leads to its bioaccumulation in the body. Recently, it has been established that exposure to low levels of glyphosate over a long period may have s
Externí odkaz:
https://doaj.org/article/1a599b41b58c47a3a5e3cc28a6ae4c79