Zobrazeno 1 - 10
of 46
pro vyhledávání: '"George Chryssochoidis"'
Publikováno v:
Journal of Functional Foods, Vol 1, Iss 2, Pp 222-228 (2009)
This paper presents a systematic literature review of studies investigating the extent and the ways in which health claims influence consumers. It focuses on published international research on health claims from US, Australia, Canada, Brazil and Eur
Externí odkaz:
https://doaj.org/article/2c44e258fb2241dca351b93af8b51883
Publikováno v:
European Journal of Marketing. 54:1641-1674
PurposeThis paper reports on the impact of perceived resource adequacy (PRA) and competence (PRC) on new service development (NSD) teams’ internal performance (IP). This study aims to explore the indirect effect of internal market orientation (IMO)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0e9f79c673350f2ba358a0dab7c8d7a2
https://doi.org/10.1108/ejm-02-2018-0148
https://doi.org/10.1108/ejm-02-2018-0148
Counterfeit-related studies have revealed motivational drives for counterfeit consumption. Little is known concerning the implications of consumers’ enduring and normative beliefs about proper standards of conduct as the determinants of counterfeit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6940cb7823bfba9a4e241d36a6318448
https://nrl.northumbria.ac.uk/id/eprint/47740/8/2021_Article_.pdf
https://nrl.northumbria.ac.uk/id/eprint/47740/8/2021_Article_.pdf
Autor:
George Chryssochoidis
Publikováno v:
Journal of Modelling in Management. 13:50-80
Purpose Researchers in management regularly face modelling issues that involve double-moderated mediation models. Here, the author illustrates how to conceptualise, specify and empirically estimate mediation effects when having to simultaneously acco
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e697b64e7e09621da2f2ba345056d50a
https://doi.org/10.1108/jm2-06-2016-0053
https://doi.org/10.1108/jm2-06-2016-0053
Publikováno v:
Energy Policy. 79:161-176
The Green Deal is a major new energy policy designed to support the diffusion of energy efficiency measures in UK homes. This paper provides one of the first empirical examinations of the Green Deal′s success in influencing homeowners’ renovation
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e7b570322738e67ccd089eaa431ffc28
https://doi.org/10.1016/j.enpol.2015.01.015
https://doi.org/10.1016/j.enpol.2015.01.015
Publikováno v:
Food Policy. 44:167-176
The European Union (EU) nutrition labelling policy aims to facilitate consumers’ food choice, stimulate innovation and facilitate the circulation of foods bearing claims across countries. However, the beef industry has not fully taken advantage of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bfdc0a5d328feca153be4137ce7a92bb
https://doi.org/10.1016/j.foodpol.2013.11.006
https://doi.org/10.1016/j.foodpol.2013.11.006
In small firms, adaptive capability exercises a handling grip on competitive strategy for superior performance primarily acting as a mediator and may offset, through attenuation, the adverse impact of limited resources. Besides exercising a handling
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e50588fa3b9b6955811063a655f12a3a
Publikováno v:
ECONOMIA AGRO-ALIMENTARE. :137-158
In response to consumers’ increasing concerns about food safety, both supply chain operators and public authorities have developed, in the last decade, labelling schemes to provide markets with more information. Although some level of traceability
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dfdf3199e935536c122b326bfb9e0e34
https://doi.org/10.3280/ecag2010-001008
https://doi.org/10.3280/ecag2010-001008
Publikováno v:
British Food Journal. 111:565-582
PurposeThe concept of “traceability as a strategy and mandatory initiative” has replaced that of “traceability as a cost of a business or as a voluntary responsibility”. This implies that the introduction of a traceability system should be pe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cade14a522ef749c989c0a39b1a486da
https://doi.org/10.1108/00070700910966023
https://doi.org/10.1108/00070700910966023
Autor:
Gregory Theodoridis, Julie Houghton, Lynn J. Frewer, Øydis Ueland, Heleen van Dijk, George Chryssochoidis, U. Pfenning, Ellen van Kleef, Gene Rowe
Publikováno v:
Health, Risk & Society, 11(2), 137-163
Health, Risk & Society 11 (2009) 2
Health, Risk & Society 11 (2009) 2
In European countries, there has been growing consumer distrust regarding the motives of food safety regulators and other actors in the food chain, partly as a result of recent food safety incidents. If consumer confidence in food safety is to be imp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::399a2be959f79005a74c262361189a1f
https://doi.org/10.1080/13698570902784265
https://doi.org/10.1080/13698570902784265