Zobrazeno 1 - 10
of 67
pro vyhledávání: '"George Aboagye"'
Publikováno v:
Scientific African, Vol 11, Iss , Pp e00718- (2021)
The aim of the study was to determine the antioxidant capacity in fresh Lemongrass (LGF), dried Lemongrass (LGD), processed teabags; Lipton black tea (LBT), Super black tea (SBT), Lipton green Tea(LGT) and Zesta green tea (ZGT) and the impact of time
Externí odkaz:
https://doaj.org/article/32ae05b05d2d4bc4a4a2217ef11d770f
Publikováno v:
MethodsX, Vol 8, Iss , Pp 101283- (2021)
This research evaluated Moringa oleifera seed powder (MOSP) as an antibacterial agent, and a coagulant. In the former, clinical isolates of Salmonella sp., Staphylococcus aureus (S. aureus) and Escherichia coli (E. coli) were used, and in the latter,
Externí odkaz:
https://doaj.org/article/6415a0ab927143619a5cabf4fa457442
Publikováno v:
Scientific African, Vol 10, Iss , Pp e00555- (2020)
This research aimed at determining the quality of processed liquid milk post-opening as influenced by methods and duration of storage. Four storage methods were employed post-opening for 7 days using 2 highly patronized processed liquid milk types (M
Externí odkaz:
https://doaj.org/article/f90c9a4ac3f545cd9ed68decd1fde6db
Publikováno v:
Scientific African, Vol 9, Iss , Pp e00530- (2020)
Spices are used as flavoring agents, preservatives and colorants; also in medicine, religion, tradition and magic in parts of the world. This work was designed to test the susceptibility of the clinical isolates - Salmonella sp., Klebsiella sp., Stap
Externí odkaz:
https://doaj.org/article/487e552513fb4dd395e1b35f0931340c
Publikováno v:
Scientific African, Vol 8, Iss , Pp e00330- (2020)
In most developing countries street food vending remains a growing industry providing daily foods for most urban dwellers. Sorrel drink (Sobolo) is a drink made from Hibiscus sabdariffa extract, while ‘‘Asaana’’ is a refreshing drink made fro
Externí odkaz:
https://doaj.org/article/139c4b81cc664fcbbe3a45a08074160f
Autor:
Nii Korley Kortei, Isaac Agyei Annor, George Aboagye, Nana Yaw Barimah Manaphraim, Alice Koryo-Dabrah, Emelia Awude, Edward Ken Essuman, Huseini Wiisibie Alidu, Clement Okraku Tettey, Benedict Awadzi
Publikováno v:
The Pan African Medical Journal, Vol 34, Iss 113 (2019)
Introduction: kaolin is a type of clay consumed mostly by women especially pregnant women of which the act of clay eating is termed geophagy. Different people use this type of clay for diverse purposes. Notwithstanding, most Ghanaians consume this cl
Externí odkaz:
https://doaj.org/article/73ff8096fde44e8ba750584d894a927a
Publikováno v:
International Journal of Scientific Research and Management. 11:4810-4822
Discontinuous innovation though attempt to solve consumers most delicate needs but due to changes in trends and preferences, it becomes something of strategic importance for a brand to be re-engineered to improve quality, functions, features, perform
Factors Influencing the Purchasing and Consumption of Unprescribed Pharmaceutical Products in Africa
Autor:
Richard Amoasi, George Aboagye Agyeman
Publikováno v:
International Journal of Scientific Research and Management. 11:4798-4809
The proliferation of pharmaceutical shops, licensed chemical sellers with it attendant over-the-counter-drugs, the limited availability of health facilities and the vast difference between the cost of attending a hospital and the cost of buying known
Autor:
Nii Korley Kortei, George Aboagye, Theophilus Annan, P. T. Akonor, Clement Okraku Tettey, L Quansah
Publikováno v:
African Journal of Food, Agriculture, Nutrition and Development. 20:16669-16688
One serious threat to public health in both developed and developing countries is the microbial contamination of food. This problem poses a great challenge and consequently has economic implications. Causes of microbial contamination are diverse and
Publikováno v:
Food Research. 4:1773-1784
The family Solanaceae represent one of the most economically, nutritionally and medicinally important families of angiosperms. The genus Solanum is a hyper-diverse taxon of this family. There are about 2300 species of Solanum in the world that are ma