Zobrazeno 1 - 10
of 404
pro vyhledávání: '"Geoffrey A. Codd"'
Autor:
Wayne W. Carmichael
Publikováno v:
Analytical and Bioanalytical Chemistry. 410:1405-1406
Autor:
Reyhan Akcaalan, Ricard Devesa-Garriga, Andrea Dietrich, Martin Steinhaus, Andreas Dunkel, Veronika Mall, Maura Manganelli, Simona Scardala, Emanuela Testai, Geoffrey A. Codd, Frantisek Kozisek, Maria Antonopoulou, Ana Rita Lado Ribeiro, Maria José Sampaio, Anastasia Hiskia, Theodoros M. Triantis, Dionysios D. Dionysiou, Gianluca Li Puma, Linda Lawton, Christine Edwards, Henrik Rasmus Andersen, Despo Fatta-Kassinos, Popi Karaolia, Audrey Combès, Kristel Panksep, Sevasti-Kiriaki Zervou, Meriç Albay, Latife Köker, Ekaterina Chernova, Sofia Iliakopoulou, Elisabeth Varga, Petra M. Visser, Angelika Ioanna Gialleli, Zuhal Zengin, Nikos Deftereos, Phani Miskaki, Christophoros Christophoridis, Aikaterina Paraskevopoulou, Tsair-Fuh Lin, Arash Zamyadi, Galina Dimova, Triantafyllos Kaloudis
Publikováno v:
Chemical Engineering Journal Advances, Vol 12, Iss , Pp 100409- (2022)
Aesthetic aspects of drinking water, such as Taste and Odor (T&O), have significant effects on consumer perceptions and acceptability. Solving unpleasant water T&O episodes in water supplies is challenging, since it requires expertise and know-how in
Externí odkaz:
https://doaj.org/article/c01e82383dd54cedba7942349befdefe
Publikováno v:
Microorganisms, Vol 11, Iss 4, p 872 (2023)
Cyanobacteria commonly form large blooms in waterbodies; they can produce cyanotoxins, with toxic effects on humans and animals, and volatile compounds, causing bad tastes and odors (T&O) at naturally occurring low concentrations. Notwithstanding the
Externí odkaz:
https://doaj.org/article/2f490a597fcb468680600f88fff55ec5
Autor:
Xu Zhao, Ying Liu, Yu-Ming Guo, Chi Xu, Liang Chen, Geoffrey A. Codd, Jun Chen, Ying Wang, Pu-Ze Wang, Li-Wei Yang, Long Zhou, Yan Li, Shi-Man Xiao, Hai-Jun Wang, Hans W. Paerl, Erik Jeppesen, Ping Xie
Publikováno v:
Zhao, X, Liu, Y, Guo, Y M, Xu, C, Chen, L, Codd, G A, Chen, J, Wang, Y, Wang, P Z, Yang, L W, Zhou, L, Li, Y, Xiao, S M, Wang, H J, Paerl, H W, Jeppesen, E & Xie, P 2023, ' Meta-analysis reveals cyanotoxins risk across African inland waters ', Journal of Hazardous Materials, vol. 451, 131160 . https://doi.org/10.1016/j.jhazmat.2023.131160
Global eutrophication and climate warming exacerbate production of cyanotoxins such as microcystins (MCs), presenting risks to human and animal health. Africa is a continent suffering from severe environmental crises, including MC intoxication, but w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d4fbb3f769ae7a779826c90d5493a5ca
https://pure.au.dk/portal/da/publications/metaanalysis-reveals-cyanotoxins-risk-across-african-inland-waters(1d99c5f8-8e35-4f3c-8548-6986f1da6c1f).html
https://pure.au.dk/portal/da/publications/metaanalysis-reveals-cyanotoxins-risk-across-african-inland-waters(1d99c5f8-8e35-4f3c-8548-6986f1da6c1f).html
Autor:
James S. Metcalf, Geoffrey A. Codd
Publikováno v:
Toxins, Vol 12, Iss 10, p 629 (2020)
Toxin-producing cyanobacteria in aquatic, terrestrial, and aerial environments can occur alongside a wide range of additional health hazards including biological agents and synthetic materials. Cases of intoxications involving cyanobacteria and cyano
Externí odkaz:
https://doaj.org/article/fad83c4b06ac4824b3f40d8d19782c82
Autor:
Jussi Meriluoto, Ludek Blaha, Gorenka Bojadzija, Myriam Bormans, Luc Brient, Geoffrey A. Codd, Damjana Drobac, Elisabeth J. Faassen, Jutta Fastner, Anastasia Hiskia, Bastiaan W. Ibelings, Triantafyllos Kaloudis, Mikolaj Kokocinski, Rainer Kurmayer, Dijana Pantelić, Antonio Quesada, Nico Salmaso, Nada Tokodi, Theodoros M. Triantis, Petra M. Visser, Zorica Svirčev
Publikováno v:
Advances in Oceanography and Limnology, Vol 8, Iss 1 (2017)
This review aims to summarise the outcomes of some recent European research concerning toxic cyanobacteria and cyanotoxins, with an emphasis on developments within the framework of the CYANOCOST Action (COST Action ES1105, Cyanobacterial Blooms and T
Externí odkaz:
https://doaj.org/article/382b9900347c4fcd844a61b744b0d422
Autor:
Zorica Svirčev, Liang Chen, Kinga Sántha, Damjana Drobac Backović, Stamenko Šušak, Aleksandra Vulin, Tamara Palanački Malešević, Geoffrey A. Codd, Jussi Meriluoto
Publikováno v:
Archives of toxicology. 96(11)
Eutrophicated waters frequently support bloom-forming cyanobacteria, many of which produce potent cyanobacterial toxins (cyanotoxins). Cyanotoxins can cause adverse health effects in a wide range of organisms where the toxins may target the liver, ot
Publikováno v:
De Quintanilha Mantas, M, Nunn, P B, Codd, G A & Barker, D 2022, ' Genomic insights into the biosynthesis and physiology of the cyanobacterial neurotoxin 3-N-methyl-2,3-diaminopropanoic acid (BMAA) ', Phytochemistry, vol. 200, 112953 . https://doi.org/10.1016/j.phytochem.2022.113198
Cyanobacteria are an ancient clade of photosynthetic prokaryotes, present in many habitats throughout the world, including water resources. They can present health hazards to humans and animals due to the production of a wide range of toxins (cyanoto
Autor:
Takuya Kubo, Hiroo Takagi, Tomoharu Sano, James S. Metcalf, Geoffrey A. Codd, Louise F. Morrison, Kunimitsu Kaya
Publikováno v:
Molecules, Vol 11, Iss 7, Pp 539-548 (2006)
A novel biosurfactant, 2-acyloxyethylphosphonate, was isolated from waterblooms of Aphanizomenon flos-aquae. Its structure was elucidated by chemical degradation and HRFABMS, GC/EI-MS and 1D- and 2D-NMR spectral analyses. The surfactant contained one
Externí odkaz:
https://doaj.org/article/cc5574aa3c774aa3b266c5095da9a131
Publikováno v:
De Quintanilha Mantas, M, Nunn, P B, Ke, Z, Codd, G A & Barker, D 2021, ' Genomic insights into the biosynthesis and physiology of the cyanobacterial neurotoxin 2,4-diaminobutanoic acid (2,4-DAB) ', Phytochemistry, vol. 192, 112953 . https://doi.org/10.1016/j.phytochem.2021.112953
Cyanobacteria are an ancient clade of photosynthetic prokaryotes, whose worldwide occurrence, especially in water, presents health hazards to humans and animals due to the production of a range of toxins (cyanotoxins). These include the sometimes co-