Zobrazeno 1 - 1
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pro vyhledávání: '"Genisberto Barreto-Rodríguez"'
Autor:
Ramiro Torres-Gallo, Sulibeth Bayuelo-Bonilla, Luz Carpio-Ortiz, Genisberto Barreto-Rodríguez, Diego F. Tirado
Publikováno v:
International Journal of Food Science, Vol 2022 (2022)
Valorisation of food processing by-products is a welcome and developing area. The mango processing industry produces 40% to 60% of the fruit as solid waste, in which components of industrial interest, such as pectin, are lost. This study reports on e
Externí odkaz:
https://doaj.org/article/8cb2359f9bfc4ae1b296ac6f3a24690c
