Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Gengning Chen"'
Autor:
Gengning Chen, Michael E. Netzel, Sandra Milena Olarte Mantilla, Anh Dao Thi Phan, Gabriele Netzel, Dharini Sivakumar, Yasmina Sultanbawa
Publikováno v:
Molecules, Vol 28, Iss 4, p 1608 (2023)
Pleiogynium timoriense, commonly known as Burdekin plum (BP), is among many Australian native plants traditionally used by Indigenous people. However, only limited information is available on the nutritional and sensory quality of BP grown in Austral
Externí odkaz:
https://doaj.org/article/4c5f6ad0ee1f4910864c758ec4f0cc86
Autor:
Heather M. Shewan, Nichola Selway, Omkar S. Deshmukh, Sandra Rodrigues, Gengning Chen, Jason R. Stokes
Publikováno v:
Journal of Food Engineering. 297:110474
Many confectionary items and food components are based on complex suspensions of hydrophilic sugar particles in a hydrophobic fat phase. We hypothesise that the rheology of these suspensions is defined by either the Maron-Pierce-Quemada (MPQ) model,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::61b72a27b5654a119d1ec62c715388ea
https://doi.org/10.1016/j.jfoodeng.2020.110474
https://doi.org/10.1016/j.jfoodeng.2020.110474